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Rogue Dry Hopped St. Rogue Red Ale 3.53 883

Rogue Dry Hopped St. Rogue Red Ale

Percentile
89
overall
Brewed by Rogue Ales
Style: Amber Ale

Newport, Oregon USA

bottled
common

on tap
common

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
8833.53/5.03.53/5.05.2%97.6English pint, Shaker
Commercial Description:
Reddish copper in color, a roasty malt flavor with a hoppy sprucy finish. Saint Rogue Red is made with two-row Harrington, Klages and Munich malts, along with Hugh Baird 30-37, 13-17 Carastan, and Crystal 70-80 malts (44.4% speciality grains .39 lbs grain per bottle); Chinook and Centennial hops.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Juelze (910), Green Bay, Wisconsin, USA
3.1 Aroma Appearance Flavor Palate Overall
5/103/56/103/514/20
Apr 23, 2008  
Pours a red amber color with particulate floating around. Light off white head. Aroma is lots of caramel malt and light citrus hops. Taste is citrus hops, caramel malt and a light spicy finish. Nothing remarkable about this one. However, it’s drinkable.


 oteyj (776), Canterbury, New Hampshire, USA
3.2 Aroma Appearance Flavor Palate Overall
6/103/56/104/513/20
Apr 21, 2008  
Pours reddish copper with decent head. Aroma mostly of malt and citrus hops with decent malt backbone as well. refreshing and drinkable, yet decent body. Refreshing and fufilling- I like this quite a lot.


 craftycarl21 (560), South Hero, Vermont, USA
3.3 Aroma Appearance Flavor Palate Overall
7/104/57/103/512/20
Apr 21, 2008  
frothy and boisterous head that lasts forever, with a red plum coloration. aroma is big on hops with a little spice, dark fruit, caramel malt. smooth beginning and ending to the taste, but middle has a very interesting bite to it. taste is almost exclusively of bitter hops. not a fan of this style on the whole, but an interesting beer.


 sunevdj (1784), Copenhagen OE, Denmark
3.9 Aroma Appearance Flavor Palate Overall
8/104/58/103/516/20
Apr 21, 2008  
Pours a mostly clear red amber with an off-white head and a hint of lacings. Bitter and fruity. Aromas of hops and grape fruit. Also a hint of caramel malts. Long bitter finish. well balanced. Good-one.


 FishManLA (297), Abita Springs, Louisiana, USA
4.2 Aroma Appearance Flavor Palate Overall
9/105/58/105/515/20
Apr 21, 2008  
YUM! Shared a 22 oz. bottle with the wife. Poured a cloudy reddish brown with a medium sized tan head with fairly good persistence and absolutely beautiful lacing. Malty and hoppy on the nose. Taste of wood -oak and pine- and hops. Yummy lingering hoppy finish. This one gets added to my list of faves, to be sure!


 thefederalist (227), Jonesboro, Arkansas, USA
3 Aroma Appearance Flavor Palate Overall
8/104/55/102/511/20
Apr 21, 2008    Updated: Sep 13, 2009
Bottle. Pours red with an enormous rocky head. Aroma of citrusty American hops. Flavor is dominated by crystal malt and too sweet. Body is watery. Nice hopping, but needs more body and less caramel malts.


 LooseCannon (936), Norfolk, Virginia, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Apr 20, 2008  
12oz bottle, labeled as Dry Hopped. Pours clear reddish in color with full foamy brown head. Aroma sweet, floral hops. Taste citrus hops and roasted malty with bitter finish.


 pintsize (1042), Austin, Texas, USA
3.2 Aroma Appearance Flavor Palate Overall
6/103/57/103/513/20
Apr 20, 2008  
3-27-08 bottle
Clearish amber with a decent off-white head. Sweet smell of honey with the smallest hint of citris hops. Flavor is nice and actually quite hoppy but has a dirt earth-like finish and aftertaste. Mouthfeel is pretty good - nothing too great - a hint thinner than I wanted. Light body and flavor and weird smell - but overall pretty good.



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