Rogue Dry Hopped St. Rogue Red Ale

Brewed by Rogue Ales
Style: Amber Ale
Newport, Oregon USA

Bottle. Hazy amber pour, smell of hops and malt. Flavor was of a standard amber ale with some decent hops added in.

Pours deep ruby amber with a thick tan head. Caramel and pine aroma. Sweet smooth texture with a good hop bite.

Hazy brown pour with a thick creamy head. Nice hop aroma, floral and fragrant with touches of toffee. Nice malty body with touches of caramel and hop bitterness. Solid brew.

Bottle at Bishops Arms, Malmø. Nice hoppy aroma. fruity, grape fruity, abricot, pineapples, nutty, nice malty, light smokey notes, sweetness, light candy, thin body. Nice,

Pours a dark reddish amber with a large tan head. The aroma is very hoppy with grass, grapefruit, tropical fruits, and some toffeeish malts showing through. The flavor is very earthy bitter with a slight roasted character. Chewy, grainy malts battle the hops. It ends very bitter, grassy, and dry. A very powerful amber ale.

Red brown, thick head, lots of lacing. Aromas of malt, lactose, caramel and peppery hop. Hoppier taste than the aroma would suggest. Palate is a little thin.

Hazy copper color with a fleeting tan head. Malty caramel sweet aroma with leafy hops. Medium body. Decent floral and leafy hop flavors on a solid caramel malt base brew. Not too bad.

i love the hoppy american ambers. here in ontario this would be a hop bomb of an ipa. Its pretty much just hops with minimal malt. I still enjoyed it.