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Rohrbach Stock Ale 2.94 7

Rohrbach Stock Ale


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RatingsAverageScoreABVStyle PctlServe in
73.1/5.02.94/5.06%0Shaker, Tulip
Commercial Description:
Stock Ale derives its name from brewers having their own private ‘stock’ of beer. Stylistically, this Stock Ale is brewed as an American India Pale Ale. The hops are big, bitter, and in your face with loads of citrus and herbal flavors.
 AskForJenny (655), Ontario, New York, USA
2 Aroma Appearance Flavor Palate Overall
7/103/53/102/55/20

Nov 2, 2009  
Growler from Brewery at Public Market - Looked good, smelled nice, but that’s where it ended. Really disconnected, more like an overly sweet bock with a Pale Ale finish. Disappointed.

keithk (8), ny, New York, USA
does not count click to see why this rating of Rohrbach Stock Ale does not count
3.7 Aroma Appearance Flavor Palate Overall
7/102/58/104/516/20
Oct 1, 2009  
cask @ old toad...really nicely balanced hops...a bit sweet and delicious to drink...nice balance between bittering and aroma hops but not overwhelming in either arena, made this an excellent drinking ale...from a cask, so not too cold or fizzy, I could drink this all night long...delicious


 yesyouam (602), Fairport, New York, USA
3.8 Aroma Appearance Flavor Palate Overall
8/103/58/104/515/20
Aug 16, 2009  
Rohrbach Dry Hopped Stock Ale is a cloudy honey colored ale with a dense off-white head that has good retention. It smells like dry hops: Leafy, with a lot of citrus peel. It’s medium bodied and flat, with a pretty clean finish that’s a little acidic. It’s quite bitter with notes of citrus and grass. Yeah, it’s all hops here. The aftertaste is bitter. [Sampled at the 2009 Flower City Brewers’ Fest at Frontier Field, Rochester, NY]
Earlier Rating: 3/26/2009 Total Score: 3
Rohrbach Stock Ale is a pretty clear light amber ale with a small white head that fades. There is not too much aroma. There is a slight whiff of malt and molasses, but the hops aren’t coming through. It’s medium-light bodied and crisp. It’s well bittered and zippy. The balance is pretty good. It’s OK, but I think I need to sit down with a full pint of this and review it again. Make that a growler.


 Ron (1035), Rochester, New York, USA
3.1 Aroma Appearance Flavor Palate Overall
6/103/57/103/512/20
Jun 26, 2009  
Poured like a golden amber. Big hops aroma with citrus. Nice balance with the malts smoothing out the hops. I’m starting to get used to these hoppy beers.


 jb (1056), Rochester, New York, USA
3.1 Aroma Appearance Flavor Palate Overall
6/103/56/103/513/20
Jun 5, 2009  
Dark yellow/light gold pour with minimal head out of a growler. Grapefruit and pine, heavy and nice. The palate is big and dominated by the hop-monster. Good summer beer and what I needed after - you guessed it - mowing the lawn.


 zach8270 (2129), Henrietta, New York, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Nov 22, 2007  
(draft @ The Old Toad - Rochester, NY) Dark copper color with a thin and creamy tan head. Aroma is very floral and fragrant with lots of hops, perfume, and earth. Flavor is very hoppy at the start with a smooth malt balance and a semi-sweet hint at the end. Finishes smooth with a lingering bitter aftertaste. Rather nice.


 jgb9348 (2515), Arlington (Pentagon City), Virginia, USA
3.3 Aroma Appearance Flavor Palate Overall
7/102/58/103/513/20
Oct 10, 2003    Updated: Oct 12, 2003
Rohrbach's Brewpub (Draught):
Amber colour with absolutely no head. Bright-fragrant hoppy aroma. Medium-bodied; Strong hoppy flavour with a great malt balance. Aftertaste bittered from the hops...fairly nice. Overall, a good beer, much better than the first tasting (see below). The batch at the Old Toad is currently not worth tasting. I had this beer on draught at the brewpub in Rochester, New York on 11-October-2003.

Old Toad (Draught):
Copper colour with a very thin white head. Malty aroma with a VERY strong vinegary aroma...not pleasant! Medium-bodied; Strong flavour filled with aggressive malt - very medicinal and the vinegary flavour propogates to the flavour. Aftertaste displays noticeable alcohol and some malt and bittering characteristics. Overall, not great and not reccomended! I had this pint on draught at the Old Toad in Rochester, New York on 09-October-2003.



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