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Roots Organic Flanders Red


 Percentile 
91
overall
Brewed by Roots Organic Brewing
Style: Sour Ale

Portland, Oregon USA

bottling
unknown

on tap
available

Local Distribution
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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in 
183.84/5.03.57/5.0Special9.2%52.4Snifter, Tulip, Tumbler

Commercial Description:
This is exquisite ale made with a blend of wild and domestic yeast strains. Brewed two years ago, 3/4 of this beer spent eleven months of it’s life in neutral Pinot Noir French Oak barrels. It was then re-blended with the remainder of the original Flanders Red that had been cellaring since it’s conception. After going through a secondary fermentation, we cellared it again for the last eight months. This Belgian beer is extremely smooth with a fruity nose that will leave no senses untouched. This will be available in limited, one liter bottles and on draft at Roots Organic Brewery exclusively. At 9.2% ABV, the brown-amber bodied puckerer is available in one-of-a-kind 750ML bottles for $25 a pop. and features the artwork by Ezra Johnson-Greenough, who also designed the Epic labels over the last two season. The official release party for the Red will take place at Roots Brewpub on Wednesday January 14. 2009.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Rciesla (3509), Exit 15W, New Jersey, USA
3.8 Aroma Appearance Flavor Palate Overall
7/105/57/104/515/20
Nov 6, 2009  
Bottle. Pours a brune body with an off white head. Vinegar, woody lactic acid toned, with a balsamic note. Sharp acidic finish and a full body. Tannin cherry and oak. Nice.


 Dickinsonbeer (3434), Hoboken, New Jersey, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Nov 1, 2009  
1 liter shared by Kan! Pours a medium to deep amber/reddish and a thin fading head. Aroma is a nice acetic, but not overdone- Flemish red- acetic, slight ketchup, cherry pit, toasted french oak, slight tannic wine and vinous. Flavor is clean, yet complex, not too acetic, just perfect vinegar character, no harsh or off solvent or phenols, nice cherry pitty, woody, tannic, wine-like, good body and tannin and acid backbone. Modest to high acidity in the end, but not overly sour. Wow very impressed with the overall quality and restraint in this Flemish Red. Great!


 j12601 (1151), Poughkeepsie, New York, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
Oct 31, 2009  
Bottle at Paul’s place for Kan’s visit, pretty sure this was brought by Kan. Pours a clear tawny brown amber with a thin white head. Light fruit and sour notes, vinegar. Light bitterness, slight nuttiness.


 pantanap (1323), Chicago, Illinois, USA
3.7 Aroma Appearance Flavor Palate Overall
7/103/58/104/515/20
Oct 30, 2009  
1 liter bottle. Thanks again to Todd for sending our way.... Pours a dark amber reddish brown with a thin head... Aroma of tart sour Cherry and oak. Pretty solid overall ... Tart sour cherry and oak, perhaps a little green and vegetable that eventually opens up to some sweetness. Pretty drinkable overall and nice.


 TaktikMTL (2745), Montréal-Nord, Quebec, Canada
3.8 Aroma Appearance Flavor Palate Overall
7/103/58/104/516/20
Oct 27, 2009  
Bouteille de 1 l, avec bouchon de céramique, partagée lors d’une dégustation Ratebeer Montréal chez Altair. Arôme: Odeur de cerises sûrettes avec une pointe de caramel. Apparence: La couleur est bourgogne. Présence d’une mince col mousseux et d’une fine dentelle sur le verre. Saveur: Goût de raisins et de cerises sûrettes avec une pointe fruitée. Durée moyenne de l’arrière goût. Palette: Le corps est moyen avec une texture légèrement vineuse. Moyenne effervescence en bouche. Arrière goût fruité. (Rating #2702)


 MartinT (5030), Montreal, Quebec, Canada
3.8 Aroma Appearance Flavor Palate Overall
8/103/58/103/516/20
Oct 12, 2009  
My Bottom Line:
This Flemish-style Sour Ale pleases with its vinous connotations roaming within dominant yeasty wilderness, before light caramel and judicious tartness seal every sip.

Further Personal Perceptions:
-A veil of foam skirts the dark red.
-The flavor profile is quite funky, but the tartness is restrained, which should make the beer more approachable to some.
-The fruit character is also redolent of sour cherries, though not as bright as a Cascade Kriek for example, which uses actual sour cherries.
-This is very expensive, but when a brew is this well rendered, I don’t mind a steeper price tag.
-The body is healthy, although I’d prefer more firmness.

Bottle.


 miketd (679), Cleveland, Ohio, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
Sep 15, 2009  
Bottle from hannont. Pours dark with a small white head. Aroma of tart fruit and oak. Has an oak and tart fruit without being over the top sour. Medium palate and pretty easy to drink.


 Brigadier (1220), Chagrin Falls, Ohio, USA
3.7 Aroma Appearance Flavor Palate Overall
8/103/58/103/515/20
Sep 5, 2009  
Bottle at miketd’s
Thanks to Mike for bringing this back from the West Coast. I am not familiar with Roots but this is one that perhaps should get some buzz. While not the most over the top sour ale it is solid and worth getting your hands on if you have the ability.

Aroma / Appearance - The reddish brown body presented a nice outward appearance. Tart cherries blended into the chocolate brownie base to form a dessert like concoction which left the senses wanting more.

Flavor / Palate - Cherry crumble filled the mouth with a wonderfully sweet and tart sensation. Ceding to a warmth likely from the 9% ABV it was as smooth as you would expect a well balanced product to be. I would love to try it again with a pure palate as I suspect my score would improve.



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