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Roots Organic Sharkbite Imperial IPA 3.26 12

Roots Organic Sharkbite Imperial IPA


Percentile
71
overall

bottling
unknown

on tap
available

Local Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
123.53/5.03.26/5.0Special8%9.4Snifter, Tulip
Commercial Description:
This Ale is big and hoppy! This golden, medium bodied IPA has a nice musky, grassy hop aroma that goes well with the malts, to give this ale a very balanced flavor. 92 IBU
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 glkaiser (1182), Seattle, Washington, USA
4.6 Aroma Appearance Flavor Palate Overall
9/104/510/104/519/20
Apr 17, 2006  
Hazy copper with strong grapefruit aroma. Tastes like I’m chewing on a big nug. Awesome. A true hop heads dream. A little unbalanced, but not too much. This is up there with my favorite IPA’s. Roots is a must see if in Portland.


 ¾ (5009), Boulder, Colorado, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Jul 23, 2005  
Lightly murky with an orange-rust hue, clearer than the other Roots beers. Very nice sweaty hop juice nose containing pineapple, nutty apple juice and some sour citric notes. Flavor is less bitter than expected - smooth almost. Has a BO/sweat scent and flavor. Decent body but strange overall... like some farmhouse or saison qualities, which is nice, but it still doesn’t work so well.


 porterdude (170), Bellingham, Washington, USA
3.6 Aroma Appearance Flavor Palate Overall
8/103/57/103/515/20
Jul 20, 2005  
Pours a oakish, murky, strawish color. The smell of Amarillo hops rises from this beer and plays with my nose. Deep hop bitter taste when first sipped. Gives way to citrus, and grassy flavors. A good maltback bone this beer sort of haves, just not enough to stand up to the hops. A good, but slightly un-balanced double IPA.


 beerinmarch (2829), Washington, USA
3.4 Aroma Appearance Flavor Palate Overall
8/104/56/103/513/20
Jul 19, 2005  
Pours a slightly cloudy copper with a light red hue and a off-white head. Big sharp piney/citrus hop nose. I wish this brew had a bit more sweetness up front to balance out the massive hop bitter finish, maybe mash at a higher temp and get some more sweetness. The finish was very bitter, really stayed with you forever in a long dry finish.



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