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Russian River Abbey Ale

 (RETIRED)

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Formerly brewed at Russian River Brewing
Style: Abbey Dubbel

Santa Rosa, California USA

bottling
unknown

on tap
unknown

distribution
unknown

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 Ratings  Average  Score  ABV  Style Pctl  Serve in 
43.47/5.03.26/5.0-0Trappist glass

No commercial description
 aspidites (1274), manteca, California, USA
3.2 Aroma Appearance Flavor Palate Overall
6/104/56/103/513/20
Oct 11, 2007  
Very dry and slightly musty with a touch of earth and grape skin. Soft and thin on the palate. Lingering acidic finish.


 luvcasks (178), USA
3.4 Aroma Appearance Flavor Palate Overall
6/105/56/103/514/20
Feb 17, 2006  
Aroma: Fruity and a faintly floral Appearance: Gorgrous shining deep Amber pours with a small head which dissipated quickly Flavor: Sweet, a little like wine with a nice round malt flavor, seemed a little wanting for me. Palate: Medium bodied, slightly long in the finish with malty flavors Overall: I like this abbey style ale, but I am not too crazy about it...


 DaSilky1 (1924), San Diego, California, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/104/513/20
Jan 11, 2003    Updated: Feb 22, 2003
subtle mustiness in the aorma..reddish amber in color..thin head..musty and grapey with wierd vinous white grape dryness and lingering cotton mouth.


 MrDick (277), San Francisco, California, USA
3.8 Aroma Appearance Flavor Palate Overall
8/103/59/104/514/20
Sep 7, 2002  
Complex flavors are a mixture of sweet molasses or dark syrup on waffles. Chocolate and butterscotch along delicate fruit flavours like raisons and plums.



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