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Russian River Mortification


 Percentile 
96
overall
Brewed by Russian River Brewing
Style: Abt/Quadrupel

Santa Rosa, California USA

bottled
available

on tap
common

Regional Distribution
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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in 
513.85/5.03.73/5.0Winter11%71.6Trappist glass
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 Most Recent Top Raters Highest Ratings Who's Rated This?  
 cbkschubert (1945), Cochise Co., Arizona, USA
3.6 Aroma Appearance Flavor Palate Overall
7/103/57/104/515/20
Nov 7, 2009  
Handbottle from growler courtesy of Irishboy - Pours a slightly hazy brown color with a thin light tan. Has some faint, tiny spotted lacing. Aroma is dark esters, lightly burnt malt, and light yeast. Flavor is dark esters, spice, and lightly sweetened toasted malt. Finish is very Quad like (lingering esters and malt). Medium to full body. This beer held up pretty good after being handbottled. Thanks Richard.


 SuzyGreenberg (1318), Seattle, Washington, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Sep 4, 2009  
draft @ Bottleworks - reddish brown with thin tan head bubbling on the edge; sugar, dark fruit and creamy nose; texture is light at first and strength is obvious, though dangerously drinkable; not cloyingly sweet like many US quads; spice, yeast and sweetness blend nicely together; warm and fuzzy going down


 AmEricanbrew (1747), Louisiana, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
Aug 27, 2009  
Hazy brown color with a light tan head. Big spicy yeasty aromas with toasted caramel. Smooth medium body. Flavor mirrors the aroma with spicy yeasts, pit fruits. Alcohol is well hidden. Draft@ Bottleworks.


 miketd (679), Cleveland, Ohio, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/103/515/20
Aug 24, 2009  
Had a tulip at Toronado. Pours dark brown with a very small head. Aroma is of tropical fruit, caramel, toffee and bubblegum. Flavor was a little boozy with a lot of spice and fruit. This fell a little flat but it isn’t bad.


 popery (132), San Francisco, California, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/58/104/514/20
Aug 17, 2009  
Good, but a bit of a disappointment. Russian River makes a quad seems like some kind of dream beer description to me. Unfortunately, I found this beer good but disappointing as a quad and as a Russian River beer. It’s still quite good, of course. Mortification pours a deep garnet with little head and a bit lacing. The aroma is fairly mild with some bananas, some plums, some spice and a whiff of sour cherries. The sour comes through a touch in the flavor, but it’s almost as though the brewery saw a bit of cross-pollination from the sour barrels rather than they were really going for a lightly sour quad. It’s fairly dry, especially for a quad. It actually reminds me of a dry barleywine mixed with a tripel, for some reason. The flavors don’t punch as much as I would like, but then again, the dryness is a nice contrast to more normal pitfall of a cloyingly sweet quad.


 Papsoe (14613), Frederiksberg, Denmark
4 Aroma Appearance Flavor Palate Overall
9/103/58/104/516/20
Aug 15, 2009  
Growler. Clear, warm orangey brown with an off-white head. Sweet aroma of overripe fruit and wood with a vague whiff of Brett. No bitterness. Delicious. 110709


 Savvy1982 (303), Lethbridge, Alberta, Canada
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
Aug 8, 2009  
Draft at Bottleworks. Soft, dryish quad, mildly spicy with the expected banana and brown sugar notes. Caramelly and cola-esque, but fairly direct, not my favorite quad. Considering Russian River’s reputation, I expected more.


 riversideAK (2648), Shoreline, Washington, USA
3.9 Aroma Appearance Flavor Palate Overall
8/104/58/104/515/20
Aug 6, 2009  
On tap at Bottleworks. What a cool surprise. Nose has notes of tart, light sour notes, brown sugar, some fruity undertones and soft sweetness. Pours dark brown with some nice red hues and a thin head. The flavor is nice and balanced with sweet fruity spice, touch of tart, brown sugar, caramel, and yeast. Thin for how boozy it was, it drank very nicely.



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