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Russian River Supplication

Russian River Supplication

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 Percentile 
100
overall
A Sour Ale brewed by
Russian River Brewing

Santa Rosa, California USA

bottled
common

on tap
available

Regional Distribution
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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in  Advanced 
4194.12/5.04.11/5.0Special7%92.4Snifter P  Stats

Commercial Description:
Brown ale aged in Pinot Noir wine barrels for one year with sour cherries, Brettanomyces yeast, and Lactobacillus & Pedicoccus bacteria.

Most RecentTop RatersHighest Ratings Who's Rated This?
 hopdog (4645), Lansdale, Pennsylvania, USA
4.5 Aroma Appearance Flavor Palate Overall
10/104/59/104/518/20

Aug 12, 2005  
Bottle shared courtesy of egajdzis (thanks!). Batch 0001. Poured a darker and cloudy amber color with a small sized off white head. Aromas of tart cherries (not overpowering), vinous, and brett. Tastes of the same with the brett and wine lighter on the tongue than the nose. This one took me by surprise! Very good!

 MrChopin (200), Pittsburgh, Pennsylvania, USA
4.6 Aroma Appearance Flavor Palate Overall
10/105/58/105/518/20
Oct 4, 2008  
Pours orangish-amber color, supple yellowish-white head with ample lacing. Loads of peach/cherry in the nose, some citrus, really slight must, some lactic notes, faintly sweet, vinous notes with warmth. What!? 10/10. Flavor is a step down but is still great: more orange citrus to couple with the peach, lactic notes and wine lingering on the tongue, slight wood hiding out again. Palate is top notch, so smooth and simultaneously so vibrant. It’s really enjoyable to see another bretty beer where the extra pieces all snap together in the end.


 ChristianScheffel (2200), Odense, Denmark
4.4 Aroma Appearance Flavor Palate Overall
9/104/59/104/518/20
Sep 27, 2008  
Amber with a lasting and lively white head. Subdued, but complex aroma with cherry, vanilla and fresh wood. Initially quite acidic, then a complex, elegant tartness with cherry and wood notes, and finishing with an even sweetish fruitiness. This was my first sour RR, and I’m very much looking forward to try some more!


 RCL (1068), Waltham, Massachusetts, USA
4.6 Aroma Appearance Flavor Palate Overall
9/105/59/105/518/20
Sep 27, 2008  
Batch #3. Very distinct vanilla component comes through from the barrel aging over the funk and tartness and unifies the flavor beautifully.


 Beerman6686 (780), Pittsburgh, Pennsylvania, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/59/103/517/20
Sep 26, 2008  
Poured a dark orange color with an off white head. Aroma was sourness, sour cherries, a bit vineous. Flavor was amazing, very sour with a nice hint of cherries and oak, almost like a sour cherry wine.


 Dedollewaitor (2163), Odense, Denmark
4.1 Aroma Appearance Flavor Palate Overall
8/104/59/104/516/20
Sep 26, 2008  
37,5cl bottle. Thanks Chris. Pours clear amber with a creamy white head. Sour, tart, oak, sweet matured, sugar, cherries, complex. Bites the cheek. Fresh - vinegar & berries! Ends dry! Very nice!




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