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Russian River Temptation 4.08 572

Russian River Temptation

Percentile
100
overall

bottled
common

on tap
common

Regional Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
5724.09/5.04.08/5.0Special7.25%95.8Snifter, Tulip, Tumbler
Commercial Description:
Is it beer, or is it wine? "Aged in French oak wine barrels for twelve months with distinct characteristics of fruit and subtle oak" sounds more like a description of wine than beer. But, of course, Temptation is indeed beer. Actually, Temptation is a Blonde Ale Fermented with a special strain of yeast, then aged in French oak chardonnay barrels. Flavors of wine and oak absorb into the brew throughout twelve months of aging. During this aging process, a secondary fermentation occurs using a yeast strain disliked by most brewers and winemakers called Brettanomyces. The "Bret" gives Temptation intriguing characteristics and a pleasant sourness. Temptation is re-fermented in the bottle to create its carbonation--a process commonly used to make fine champagne and sparkling wine. Spent yeast forms a thin layer of sediment to remain in the bottle.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 CheersMate1 (800), Atlanta, Georgia, USA
3.9 Aroma Appearance Flavor Palate Overall
8/104/57/104/516/20
Aug 12, 2009  
Tap at Naked City! I have not rated that many sours, so please forgive me. Pungent fruity and sour aroma. A slight brett like aroma as well. Nice aroma. Very pungent aroma. Translucent orange in appearance. Has a nize haze look to it. Wow, this sucker is very sour at first, but then mellows to a slight fruit/sour combination. A very smooth beer, and very tastey. As I said I am new to the sour stuff, so after some experience I will re-rate.


 xmarcnolanx (798), Kirkwood, Missouri, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Nov 11, 2007    Updated: Apr 29, 2009
Jesus this is good stuff. Aroma is all citrus and funk. Taste is very similar with somewhat vinegary notes, but that is in the end-notes more than anythings. Just a very solid beer and thirst-quenching. To go into more detail, I get a lot of lemon rind out of the beer, a huge bret character, and a slight bitterness from the yeast profile. Very, very good. ---re-rate-- Batch 2 consumed 4/29/09 Vinegar has dropped off. Nice brett and barnyard still. Spritzy, yeasty, bretty, lemony. Finishes dry.


 changeup45 (797), Orlando, Florida, USA
4.8 Aroma Appearance Flavor Palate Overall
10/105/59/105/519/20
Aug 15, 2009    Updated: Aug 17, 2009
Batch 3. 375ml. Courtesy of cloudskipper. Golden color with a real thick off-white head and a nice foam remains on top until the last drop. Wow, what a great aroma, champagne, brett, chardonnay, lemon, yeast, flowers, nice nose. Flavors are tart, acidic and sour with a wonderful bretty dry numbing. Chardonnay and oak does show in the flavor with lemon, grapes and a bit of funk. What an amazing beer. Kudos to Vinnie for brewing this and to Chris for hooking me up!


 hellomynameis (794), Mayer, Minnesota, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/59/103/516/20
Jul 22, 2007  
Light yellow and cloudy with a huge white head. I lost over half the bottle to the violent eruption that occurred moments after the cork was out. Nice dusty nose with some acidic qualities. The flavour is really great and has some light woody notes with a white wine like quality more so than beer. the brett is subtle and leaves a nice mark on this beer. Very nice drinking.


 JFURYCAT (791), East Stroudsburg, Pennsylvania, USA
4.3 Aroma Appearance Flavor Palate Overall
8/105/58/105/517/20
Jul 17, 2005  
I had this at Belgium Comes to Cooperstown 2005 and the guy from Santa Rosa explained to me how they use a chardonnay barrel and that was definately evident along with a sour fruity citrusy flavor. The mouthfeel of this one rocked with its effervescence but the sourness as much as I enjoy it keeps me from kicking the score higher. Granted, its a very enjoyable brew nonetheless.


 padrefan98 (788), (San Diego) Santee, California, USA
4.5 Aroma Appearance Flavor Palate Overall
9/104/59/104/519/20
Apr 18, 2007  
Bottle at O’Briens. This was a side by side comparrison with Suplication. Temptation wins. Sour apple, with pears, and apricotts. More acidic then RR Suplication, but it works for this style. Russian River does a good job creating strong tasting beers, that continues to impress.


 elnadeau (786), Laguna Niguel, California, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/57/104/518/20
Oct 3, 2005  
Gold-orange with an active white head, aroma is fruity sour, yeasty. Flavor is apple, lemony, perhaps a tinge of wood, vinous and tart, somewhat acidic but clean finish. Impressive creation.


 fakepurseninja (785), Washington, USA
4.2 Aroma Appearance Flavor Palate Overall
8/104/58/104/518/20
Nov 8, 2009  
Straw body laced with moderate-high carbonation. Sweet yeast zest, slight mild acidity. Creamy with a hearty bread malt component. Light woody notes with a nutty essence. The tartness highlights a Brettano-character which is prominent on the finish. Great drink off tap @ M&V.



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