 harlequinn (2746), Tacoma, Washington, USA
Aug 8, 2006
Bottle at a restaurant I am not able to pronounce or type correctly. Not very good, but sitting out on the patio of this place at the very least was thirst quenching. Sopay, with a little bit of watery maltiness and strong smell and flavor of adjuncts. Sort of like a combaintion of rice krispies and corn pops cereal maltiness, except instead of milk you use water.
Allen (489), Wölflinswil, Switzerland
Jul 6, 2008 Bottled 355ml. It pours a beer with a nicely lasting white head. Slightly sour flavor. Biscuity. Not too much rice showing up. Malty. Drinkable. Rather boring. Slight bitterness.
azlondon (461), Greater London, England
Jul 1, 2008 Appearance: Clear, light golden. Little bit of white head.
Aroma: Some light fruit and rice aroma.
Taste: Not much. Hint of malt and hops, I guess.
Info: 355ml bottle, 25/6-2008
patrick767 (1377), fort wayne, Indiana, USA
Jun 22, 2008 bottle - Well... not many beers would say right on the label that they’re brewed with rice. Score one for honesty? This beer is a pretty typical fizzy yellow beer. It’s not completely stomache turning, there’s just very little there in this bland, thin brew. I think there’s a trace of hops in there. Don’t bother.
rugbydude05 (139), Kew Gardens, New York, USA
May 31, 2008 12 oz bottle- Chinatown. Pours a golden color, aroma is like apple juice and kinda salty, Taste is kinda bland and palate is rough. Dont expect much from this beer but I would still prefer this over a Bud.
zebracakes (959), Pittsburgh, Pennsylvania, USA
May 27, 2008 Bottle at Xe Lua in Chinatown, NY (near the Village). Pours pale yellow, white head. Aroma is malty and hoppy. Flavor is the same and more hoppy than I expected. Not bad for a pale lager.
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