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Saint Arnold Amber Ale 3.18 216

Saint Arnold Amber Ale

Percentile
64
overall

bottled
common

on tap
available

Local Distribution
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RatingsAverageScoreABVStyle PctlServe in
2163.19/5.03.18/5.05.5%81.4English pint, Shaker
Commercial Description:
A well balanced, full flavored, amber ale. It has a rich, malty body with a pleasant caramel character derived from a specialty Caravienne malt. A complex hop aroma, with a hint of floral and citrus comes from a combination of Cascades and Liberty hops. It has a rich, creamy head with a fine lace. The light fruitiness, characteristic of ales, is derived from a proprietary yeast strain. Saint Arnold Amber Ale is best consumed at 50 - 55° Fahrenheit.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 ChainGangGuy (2608), Kennesaw, Georgia, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Jan 4, 2009  
Appearance: Pours a lightly hazy (as is the wont with Saint Arnold brews), copper body with a smallish, white head. Smell: Pleasant mix of bready, sweet-smelling malts and floral, citrusy hops. It sounds simple, sure, but it’s quite nice. Taste: Malts tasting of sugar and caramel sweetened bread crusts. A nice, bright burst of fresh hops add flavors of citrus, flowers, and dried herbs (yielding a light spiciness). They also impart a medium, balancing bitterness. Finishes dry and with a final touch of hop bitterness, but it doesn’t hang around too terribly long. Mouthfeel: Medium-bodied. Medium carbonation. Drinkability: A nice, well-balanced juxtaposition of sweetish, bready malts and flavorful hops make for a rather fine amber ale. Good job, Saint Arnold and thanks again, MiguelMandingo (if that even IS his real name).


 GeneralGao (3071), Iowa City, Iowa, USA
2.7 Aroma Appearance Flavor Palate Overall
6/103/55/103/510/20
Dec 20, 2008  
Draft at Ginger Man Austin. Poured a clear medium orange color with an off white head. Not much in the way of aroma other than a hint of citrus fruit. Light to medium bodied and delicately sweet. Not the best flavor. I tasted some pale malt supported by white paper and bug spray notes. Eh.


 ratman197 (3256), Arvada, Colorado, USA
3 Aroma Appearance Flavor Palate Overall
6/104/55/104/511/20
Nov 20, 2008  
Bottle courtesy of Kevin poured a clear amber with a small lingering light amber head. Aromas of toasted malt, graininess and light earthiness. Palate was medium bodied and smooth. Flavors of earthiness, toasted malt and light graininess with a smooth malty finish.


 TeamTrappist (412), jericho, New York, USA
3.4 Aroma Appearance Flavor Palate Overall
7/105/56/103/513/20
Oct 19, 2008  
12 oz bottle. Poured a golden amber. Noticed a sweetish hoppy nose. This has a nice mouthful, nice carbonation,. I enjoyed the IPA type hops that seemed to have some spicyness no it. Slight bitter finish. well balanced, and clearly a good session beer.


 WeeHeavySD (3041), San Diego (Hillcrest), California, USA
2.9 Aroma Appearance Flavor Palate Overall
6/104/55/103/511/20
Oct 7, 2008  
12oz from thickfreakness. Pours amber with a tan head. Nose is sweet and slightly malty. Taste is sweet and malty and overall just ok.


 HonkeyBra (1361), Lemont, Illinois, USA
2.6 Aroma Appearance Flavor Palate Overall
4/103/54/103/512/20
Sep 14, 2008  
Had this in Houston, and I was impressed, as the craft beer scene seemed pretty thin. Bicuity, with a light hop finish. I could definitely drink a few of these.


 llcooldave (337), San Antonio, Texas, USA
2.8 Aroma Appearance Flavor Palate Overall
4/103/56/103/512/20
Sep 6, 2008  
Cloudy orange amber in color. Weak aroma of herbs and some citrus. Clean tasting with a bitter nutty malt finish. A nice amber overall but nothing I was excited about.


 Pershing (149), Garland, Texas, USA
3 Aroma Appearance Flavor Palate Overall
5/103/55/103/514/20
Aug 29, 2008  
Dark Amber with a creamy off white head. Malty and slightly sweet. The hops need to stand out more. Overall a decent everyday beer.



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