 fordest (1954), Santee/San Diego, California, USA
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 3/5 | 8/10 | 3/5 | 17/20 |
Aug 18, 2009 12 oz bottle. Decent head on this brown colored beer. Sweet and malty armoas and flavors. Molasses and dark fruit throughout. Pretty good stuff
thirdeye11 (545), Texas, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 6/10 | 4/5 | 15/20 |
Aug 9, 2009 (12oz bottle thanks to mar) Pours a dark orange, with big oily tan bubbles and low head. Nose is huge caramel, brown sugar. Taste is spicy hops, sweet caramel malts, and finishes quite creamy.
mabel (2612), Toronto, Ontario, Canada
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 16/20 |
Aug 9, 2009 [2279-20090614] Bottle. Heavily toasted yeast aroma. Murky, dark brown amber body with a medium-lasting creamy light yellow head. Sweet heavy roast and toasted malt flavour. Full body. Strong and boozy.
(w/ jerc)
Cavie (1431), Fort Worth, Texas, USA
| 4.5 | Aroma | Appearance | Flavor | Palate | Overall | | 9/10 | 5/5 | 9/10 | 5/5 | 17/20 |
Aug 3, 2009 MAJOR thanks goes out to ericandersnavy for this one! What a generous guy. Cloudy red orange. Nice tan head. Sediment is still apparent. Complex aroma. Woody aroma with heavy aged flavors. Some caramel and sweet aromas also. Very nice. Glorious taste. Wonderful taste of carmelized sugars, wood and aged hops. Having aged this bottle for 2 years, it is vastly superb.
shigadeyo (2263), Harrison, Ohio, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 14/20 |
Jul 29, 2009
July 2008: Saint Arnold Divine Reserve No. #6 has a floral and citrus hop aroma and a very floral and citrusy hop flavor. There is some sugary malt as well. This beer a cloudy golden-amber/brown. It has an ivory-colored head that leaves some good lacing. This medium-bodied beer has an average palate. Overall this is a decent American-style Barleywine.
12 fl. oz. bottle shared by alexsdad06. Thanks Brad! Rating #215 for this beer.
imadeadguy (378), back in NJ!, New Jersey, USA
| 4.2 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 9/10 | 4/5 | 17/20 |
Jul 28, 2009 12ozer. served into a snifter. Pour is deep ruby with a small ring of caramel colored head. Aromas of rasins, caramel, oak, and sweet malts. Flavor is full of cherries, candy, caramel, and a bit of hops in the finish. Outstanding bw and mellow as hell.
CanIHave4Beers (884), Des Moines, Iowa, USA
| 4.2 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 4/5 | 18/20 |
Jul 22, 2009 Thanks to Sam for this one, rating #600! This looks very nice in the glass, a deep almost velvet red with small, tight, but good head that leaves some lace. The aroma is cherries, alcohol, and some sweet malt, very cordial like. This is one of the better barley wines I’ve tasted with nice deep cherry flavors, some chocolate, a bit of spiciness perhaps left over from the hops, and just a touch of brandy.
Chimpy5 (19), Iowa, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 5/5 | 8/10 | 4/5 | 14/20 |
Jul 22, 2009 Had the aroma of chocolate, cherries and caramel. The flavor was very surprising (in a good way) and was very smooth with lots of chocolate, a little bit of alcohol, and hops. Haven’t had many BWs in the past, but this one is definitely high up on my list for them.
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