 yespr (12313), Copenhagen O, Denmark
| 2.9 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 5/10 | 3/5 | 12/20 |
Mar 9, 2008 ZBF2008: From tap. Pours hazzlenut brown with a lacing off-white head. Thyme spiced aroma. Flavour is perfumed spiced, thyme and with a medium dry malt base. Ends with a lingering thyme spiced note. too spiced for my liking.
fonefan (11800), VestJylland, Denmark
| 3.1 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 13/20 |
Apr 1, 2008 Bottle @ Zythos Bier Festival 2008, Sint Niklaas, Belgium. Clear medium to dark amber color with a average, frothy, good lacing, mostly lasting, off-white head. Aroma is moderate to heavy malty, toasted, roasted, anis seed - spicy. Flavor is moderate to heavy sweet and moderate bitter with a average to long duration. Body is medium, texture is oily, carbonation is soft. (010308)
MiP (9097), Sønderborg, Denmark
| 3.1 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 4/5 | 7/10 | 3/5 | 12/20 |
Mar 19, 2005 Draught. Weak, malty roasted aroma. Almost black colour, small creamy light brown head. Thin body. Liquorice flavour at several levels. A bit sweet.
joergen (8617), Frederiksberg, Denmark
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 6/10 | 3/5 | 13/20 |
Mar 4, 2008 Bottle at ZBF 2008.
Cloudy orange coloured with an off white head.
Perfumed and spicy aroma of caramel and pepper cakes.
Spicy flavour of caramel, yeast and cookies.
Spicy finish.
Emil (6074), Copenhagen, Denmark
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 6/10 | 3/5 | 14/20 |
Mar 9, 2005 Zythos Beer Festival, Sint-Niklaas, Belgium 2005. Dark brown colour with a baige head. Sweet spicy aroma and a sweet malty spicy taste. Medium body and a sweet light alcoholic finish.
Bov (5478), Bienne, Switzerland
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 5/5 | 7/10 | 4/5 | 16/20 |
Jan 17, 2003 very dark brown colour, big creamy head, spicy aroma (cloves and ginger) notes of coffee, very smooth and creamy, malty, dry bitter plumy finish - well-balanced
JorisPPattyn (5184), Antwerpen, Belgium
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 7/10 | 4/5 | 16/20 |
Mar 7, 2005 Nearly black brown; small yellowish head. Spicey - as tandoori herbs, or the coriander-mint-yoghurt sauce coming with the poppadums. Further some dark malts, but restrained. I know there’s thyme in it - and one can taste it: it gives the taste of a spiced roastbeef crust and gravy, in an (again) Indian tandoori way. Well bodied, nearly chewy. Amazing how this thymol can give (in combination with the beer) a multitude of flavours. This is a very nice beer, actually.
jerc (3945), Toronto, Ontario, Canada
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 15/20 |
Mar 12, 2008 2008-03-01. Brown body, I got a murky end of the bottle sample I think, tan head. Sweet and lightly spicy aroma, ginger. Ginger starts slow but grows in both the aroma and flavour, sweet underlying malt, lingering impressiong of ginger and spice. Average plus palate (3+). Not bad.
Bottle at Zythos Festival, St. Niklaas
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