 kp (8500), Woodstock, Georgia, USA
| 3.1 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 6/10 | 3/5 | 12/20 |
Nov 7, 2009
Name: Brother Larry’s Belgian
Date: September 26, 2009
Mode: Draft
Source: Brewpub
Appearance: hazy dark amber, fine beige head, bits of drippy lace
Aroma: sweet fruity caramel aroma, lots of fruity esters, hint of spicyness, light peppery fusels
Flavor: sweet caramel malt flavor, fruity esters add nice depth, light spicyness
Aroma: 6/10; Appearance: 7/10; Flavor: 6/10; Palate: 6/10; Overall: 12/20
Rating: 3.1/5.0
Drinkability: 7/10
Score: ** /4
jbrus (4895), Delft, Netherlands
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 14/20 |
May 9, 2009 Tap@Brewpub. Raisin and light spiced aroma. Deep red colour, beige head, good lace. Sweet and fruity, lightly spiced. Soft mouth feel, a bit sugary, OK balance. Seems like Belgian is more this brewer’s style than the English beers he makes.
troopie (903), USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 5/5 | 6/10 | 3/5 | 12/20 |
Jan 12, 2009 Draught. Poured brown with thick head. Malty and yeasty aroma, with roast nut notes. Caramel with malt and spice notes in the flavour. Lasting nut sweet nuts and spice finish
bhensonb (4365), Woodland, California, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 6/10 | 4/5 | 12/20 |
Dec 18, 2007 Draft at the brewpub. Deep rich roasted malt aroma with spicey notes. Dark mahogany color with an off-white head that laced a little. Lightly spiced caramel flavor. No, something a little heavy like cardamom shows up. It is caramel sweet. The finish is sweetish and ight spice. Interesting.
beerinmarch (2829), Washington, USA
| 3 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 2/5 | 6/10 | 3/5 | 12/20 |
Nov 23, 2007 Pours dark brown with no head. Very sweet on the palate with a faint spice to the finish. This holds to be more of a barleywine in my mind. Lacked carbonation and any sense of a dry palate. Cloying dark fruit and caramel flavors up front, without enough dryness in the finish to keep it as drinkable as a good Belgian strong ale. Bad batch? they said it was a gold metal winner, to me it tasted like a flat St. Bernardus 12.
Angeloregon (2033), Portland, Oregon, USA
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 6/10 | 3/5 | 14/20 |
May 21, 2007 Small white head with a fruity nose. Prevalent hoppy nose and favorable bitterness. I perceive this to be the way old school beer used to taste. Finished clean and happy.
harlequinn (2745), Tacoma, Washington, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 3/5 | 8/10 | 4/5 | 15/20 |
Feb 20, 2006 This was just a killer Belgian. Larry is really into Belgian beer and you can tell me put alot of thought and pride into making this beer. Lots of dark fruits, with a nice balance of bitterness with the alcohol and sweet maltiness. Clean tasting with a good mouthfeel.
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