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Salmon Creek Nut Brown Belgian Ale 3 3

Salmon Creek Nut Brown Belgian Ale


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RatingsAverageScoreSeasonalABVStyle PctlServe in
33.13/5.03/5.0Special5%0Trappist glass, Tulip, Tumbler
Commercial Description:
Despite the name there are no nuts in the ale just a taste of nuts from the roasted malts and Belgian Candi. This the newest of our line-up and only brewed in small batches(3 Barrels) and not always available. ABV 5% IBU 32
 troopie (895), USA
2.9 Aroma Appearance Flavor Palate Overall
5/103/56/103/512/20
Jan 12, 2009  
Draught. Poured brown with almost no head. Aroma of malt and candy sugar. More brown sugar in flavour, with a touch more malt and a bit of hops. Also, I caught some pilsener notes, though there were only Belgian style ingredients in the ale. Pils like finish.


 Angeloregon (2025), Portland, Oregon, USA
3.3 Aroma Appearance Flavor Palate Overall
7/103/57/103/513/20
Jan 9, 2008  
Poured a dark copper-brown body with no head. Creamy, nutty, and slightly sour. Flavor develops as beer is further enjoyed. Acidic, sweet, mild prevailing sourness (very slight lactic acids methinks). Unique, not like most nut browns.


 bhensonb (4355), Woodland, California, USA
3.2 Aroma Appearance Flavor Palate Overall
6/104/55/104/513/20
Dec 18, 2007  
Draft at the brewpub. Spicey brown ale aroma. Dark amber color with a lacing white head. Very light carbonation. Medium body. Very light, not very sweet, caramel finish. Not heavily spiced. Interesting change of pace.



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