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Samuel Adams Boston Ale

Percentile
61
overall

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
13193.15/5.03.15/5.05.1%78.2English pint, Shaker
Commercial Description:
Samuel Adams® Boston Ale was first brewed to celebrate the opening of our Boston Brewery. Like Samuel Adams Boston Lager®, it was an old family recipe that was rescued by Jim Koch from his father’s attic. Samuel Adams® Boston Ale, a Stock Ale, has a complex, caramel malt character balanced with distinct spicy and herbal hop notes. Our proprietary ale yeast imparts a variety of fruit and ester notes in both the nose and flavor which are indicative of the style. Stock Ale, one of the few classic beer styles to have originated in the United States, has a strong New England heritage. The style draws its name from the cool "stock cellars" in which it was aged. This technique imparted a smoothness and body which became the hallmark of this style. Keeping with the Stock Ale style, Samuel Adams® Boston Ale is fermented at cooler almost lager like temperatures and conditioned much longer than most ales. It also is Krausened and dry hopped.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 sfhodense (574), Odense NØ, Denmark
2.7 Aroma Appearance Flavor Palate Overall
4/103/56/103/511/20
Aug 3, 2009  
Pours pale amber with a large offwhite head. Aroma is crisp malt, and a light hop (grass, pine and a hint of citrus). Flavour is malty, lightly roasted. light hop (grass and a hint of grape and citrus).


goldenj2003 (2), Thomasville, Georgia, USA
does not count click to see why this rating of Samuel Adams Boston Ale does not count
1.3 Aroma Appearance Flavor Palate Overall
4/105/51/102/51/20
Jul 31, 2009  
golden, clear, medium bitterness, medium body, thin feel, average carbonation, bitter,


 iabeerguy (171), Iowa, USA
3.7 Aroma Appearance Flavor Palate Overall
6/104/57/104/516/20
Jul 31, 2009  
Copper pour with a nice off-white head. Aroma of caramel and malts. Flavor is of malt, burnt sugar and a nice hop finish. A good beer!


 Ron (1022), Rochester, New York, USA
3 Aroma Appearance Flavor Palate Overall
6/103/57/103/511/20
Jul 28, 2009  
Copper in color with an average sized off-white head. Aroma is of grain, caramel, and malt. Taste is of malt, caramel and a little hops.


 dalek123 (103), Houston, Texas, USA
3.4 Aroma Appearance Flavor Palate Overall
7/104/57/103/513/20
Jul 25, 2009  
Pours amber with a big pillowy, uneven white head. Long lasting head, good lacing. Nose is caramel. Taste is malt and caramel with a nice level of bitterness in the aftertaste. Mouthfeel is a little thin. A great everyday beer.


 alobar (1020), Harleysville, Pennsylvania, USA
3.2 Aroma Appearance Flavor Palate Overall
6/103/56/103/514/20
Jul 24, 2009  
First one in a VERY long time. Clear copper color with a thin white head. Aroma of hops, caramel, and spice. Caramel malts, some spice and hops on the tongue. Thin-bodied, but an enjoyable beer.


 Travlr (746), Washington, Washington DC, USA
2.4 Aroma Appearance Flavor Palate Overall
5/103/54/103/59/20
Jul 18, 2009  
Bright amber, white head. Thin bodied. Light malt with added caramel. Not much to write home about.


 zdk (232), New York, USA
2.6 Aroma Appearance Flavor Palate Overall
6/103/56/103/58/20
Jul 13, 2009  
Moderately hoppy, with caramel overtones. Not my favorite, but not bad for a session.



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