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Samuel Adams Boston Lager

Percentile
66
overall

bottled
common

on tap
common

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
25923.2/5.03.2/5.04.9%96.3Lager glass
Commercial Description:
Samuel Adams Boston Lager® is the best example of the fundamental characteristics of a great beer, offering a full, rich flavor that is both balanced and complex. It is brewed using a decoction mash, a time consuming, traditional four vessel brewing process discarded by many contemporary brewers. This process brings forth a rich sweetness from the malt that makes it well worth the effort. Samuel Adams Boston Lager® also uses only the finest of ingredients including two row barley, as well as German Noble aroma hops. The exclusive use of two row barley not only imparts a full, smooth body but also gives the beer a wide spectrum of malt flavor ranging from slightly sweet to caramel to slightly roasted. The Noble hops varieties, Hallertau Mittelfruh and Tettnang Tettnanger, add a wide range of floral, piney and citrus notes, which are present from the aroma, through the flavor, to the lingering smooth finish. We take great pride in the Noble hops used in our beers. They are hand selected by Jim Koch and our other brewers from the world's oldest hops growing area. Among the world's most expensive, they cost twenty times as much as other hops.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 TeamTrappist (381), jericho, New York, USA
3 Aroma Appearance Flavor Palate Overall
5/105/56/102/512/20
Nov 2, 2009  
Bottle. This often is a fall back when I’m in a restaurant and there is nothing else. Pours a medium clear amber with a very thin head. Light malt nose. Decent body with a sweet hop flavor and a malty finish. Acceptable when really fresh, otherwise blah.


Snot19kilo (81), Oakwood, Illinois, USA
3.1 Aroma Appearance Flavor Palate Overall
7/103/56/103/512/20
Nov 2, 2009  
Amber in color,Aroma is slight malt a hint of citrus and all hops. Flavor was all hops as well a complex taste of multiple hops and and underlining barley taste. Strong bitter beer. in a good way. dry, and some bitter in the finish.


 floydian1 (272), FNQ, Australia
3.5 Aroma Appearance Flavor Palate Overall
8/103/57/104/513/20
Nov 1, 2009  
355ml bottle into pilsner glass. A clear copper-golden beer with a medium off white head that provides decent lacing. Malty aromatics with notes of toffee and citrus fruits. Thickish palate with a subtly sweet caramel malt backbone before finishing with a resinous dry hop presence that lingers long in the mouth. Very well balanced flavours. Good stuff.


 halfonit (448), Fall River, Massachusetts, USA
3.2 Aroma Appearance Flavor Palate Overall
6/103/56/103/514/20
Oct 31, 2009  
Clear dark amber color. Aroma is of barley malts, hops, and pine hops as well. Taste is a more hoppy lager than normal. It has a pine undertone. Aftertaste is a little bitter, yet crisp.


Bitzybrew (37), New York, New York, USA
3 Aroma Appearance Flavor Palate Overall
6/103/56/103/512/20
Oct 31, 2009  
Definitely drinkable. Not the most full flavored amber lager that I’ve had, Maybe if I had the boston lager glass, my impression would change.


 Niko100 (102), New York, USA
3.3 Aroma Appearance Flavor Palate Overall
6/103/57/103/514/20
Oct 30, 2009  
Rich amber color; Medium body; Aroma of hops and citrus; Flavor of slightly bitter hops, caramel and some citrus overtones; A very good lager - one of my stand-bys.


 bsp77 (202), Minnesota, USA
4.3 Aroma Appearance Flavor Palate Overall
8/104/59/104/518/20
Oct 30, 2009  
Poured from bottle into Summit Pint Glass. Shifts from amber to gold, depending on the lighting. Only a small head but nice lacing. Aroma of fruity and toasted malts with slight hop undertones. This is a full flavored, perfectly balanced lager. Toasted malts in the beginning which are quickly countered by noble hops. Ends somewhat bitter. Medium to high carbonation, with a medium body and semi-dry finish. Very, very sessionable. No wonder it became so popular. This was one of the first beers I enjoyed along with Bass (still like it but not as much) and Pete’s Wicked Ale (which has been ruined). However, I still enjoy this beer a lot, and actually don’t get upset that it is ALWAYS included in every Sam Adams sampler. This is usually my fall back beer in non-beer-centric restaurants and in airports. And you know what, I am always happy to have it.


fsbw21086 (76), New Jersey, USA
3.2 Aroma Appearance Flavor Palate Overall
5/103/57/103/514/20
Oct 30, 2009  
crisp solid beer. Sal Adams is one the best "popular beers" that is usually on draft wherever you go. Taste is slightly caramel, hops and slightly roasted. Alittle bit bitter. Always a good choice



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