 Oakes (6853), Miami Beach, Florida, USA
Jul 2, 2008 Reddish-amber colour. Nice and vibrant. Aroma is simple earthy caramel. Loaded with caramel, soft and sweet with a late hint of diacetyl and a slightly mushroomy finish.
kp (6200), Woodstock, Georgia, USA
Mar 9, 2008 Name: Irish Red
Date: 02/23/2008
Mode: Bottle
Source: Tasting, Cellar Party
Appearance: clear dark red, wispy beige head, drippy bits of lace,
Aroma: sweet breadyand toasted malt aroma with light floral hops,
Flavor: sweet caramel malt flavor with lots of bready character, light balancing floral hops, light bitter finish,
Aroma: 6/10; Appearance: 7/10; Flavor: 6/10; Palate: 7/10; Overall: 12/20
Rating: 3.2/5.0
Drinkability: 8/10
Score: **/4
CaptainCougar (4633), Rockville, Maryland, USA
Feb 23, 2008 Pours a transparent copper amber with ruby hues and a thin, stringy-lacing off-white head. Aroma of lightly sweet earthy grainy toasted nutty malts. Body starts lightly sweet, nutty and grainy with a light bitterness and earthy finish. Pretty true to style and drinkable.
hopdog (4552), Lansdale, Pennsylvania, USA
Aug 9, 2008 12oz bottle. Poured a medium and cloudy orangish color with an averaged sized off white head. Aromas of some earthiness, bready, and toasted caramel. Tastes of caramel, bread, and lighter earthiness.
BückDich (4540), Boise, Idaho, USA
Mar 13, 2008 Bottle: Dark brown, tawny color, tannish head. Nose of sweet light caramel, grass and some juniper. The flavor is balanced, chewy malts, generic bittering hops. OK Mouthfeel, good red. A bit lacking in punch but drinkable and a good body.
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