Samuel Adams Utopias

Brewed by Boston Beer Company
Style: Barley Wine
Boston, Massachusetts USA

Giant thanks to Snojerk321 (Torrey) for opening this 2007 bottle. Poured a rusty copper color with obviously zero carbonation. Nose was loaded with toffee, vanilla, cherries, and woody earthiness. Taste was extremely complex, tastes just like a nice cognac, tobacco, toffee, vanilla, oak, peach, raisin, and a metric shit ton of booze heat.

Pours clear with no head or visible carbonation. Brown. Out of the bottle, I smelled booze, but once I got my nose in the glass, it was almost hard to place. Brown sugar, molasses, and banana predominated. I couldn’t place hops through the sweetness. On the palate, the stuff is like syrup -- very thick and sticky. There’s a lot of alcohol warmth and a bit of burn on the finish, but it’s by no means overpowering. The flavor, sweet with dark sugars of molasses and maple, really covered it well. I actually had low expectations for this, and I was pretty well blown away. Absolutely terrific.

Pours rich, red amber glow. Aroma is much like a tawny port, fermented apple, cream sherry, cognac, dried fruit, sweet and salty soy sauce. Flavor is much the same with an upfront saltiness and mild sourness that distinguishes it from sherry and port. Unique and delicious, but not for the $$$ it costs.

RnH: sample: Damn, I wish this beer wasn’t so expensive!!! My favorite style, no doubt, and this brew do not disappoint at all. Pours like a highland scotch: deep caramel in color, heavy esters on the nose with hints of sweet fruits. The taste is immediately heated, loads of alcohol... enough to make even the most seasoned drinker cough...however a very deep and complex, aged booze, nothing gratuitous here. Medium aged, ripe dark fruits, raisins, apricots maybe...butterscotch, earth, forest, caramel, creamy, nutty, lightly roasted. D.EL.I.C.I.O.U.S.

Pours a dark flat super thick brown with nice legs in the glass. No head, no fizz, nothing...if it did though it would be weird. Aroma is dark fruits raisins figs malt and TONS of alcohol. Smells like a cognac, looks like a cognac....even tastes a little like one. Only a little in taste though at first its a sweet wallop of malt, syrup like palate with a cigar middle flavor. The aftertaste is nothing but an alcohol burn. And I mean BURN. I sipped a bit with a bit of water to get a flavor of the aftertaste and man what a great idea. Really opens up and displays caramel and vanilla notes when you can taste it beyond the burn. This is fantastic...albeit way over the top. I would never have thought to make something like this, so mad props to the sick bastards that did!

Bottle 2009. Ölrepubliken, Göteborg. Ruby/brown colour. Malty, sweet, boozy, vinous, syrupy, raisins, dark fruit, caramel, port wine, earthy, mushrooms, sour cherries, light oak. Full mouthfeel. No carbonation. Very tasty, but I wouldn´t pay for a whole bottle.

Strong alcoholy-syrupy, almost brandy-like. Amber in color, like maple syrup. The flavor is like a brandy with maple and walnut. Very warming with an alcohol finish, also a bit of vanilla. It is uniquely complex; smooth and sticky mouth fell. Overall it’s like an abusive relationship...I keep wanting more. Notes: 2009 Release served at the Rare Beer tasting (pints for prostates) held at the Wynkoop Brewing Co in Denver as part of Beer Week/GABF

this was a treat to sample. Strong doesn’t begin to cover this beer. It’s clearly meant to be treated like drinking scotch. the taste is very unique, its strong but it mellows into something very warm and almost candy like. anyone who’s into beer has to give it a sip if it’s around bottom line