 21iceman40 (1731), vienna, West Virginia, USA
| 4.3 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 5/5 | 8/10 | 5/5 | 17/20 |
Aug 29, 2001 Updated: Jun 13, 2005I absolutely hate stouts, but this was actually really good. This is the only stout that i would drink twice. If it came in a case i would drink the whole thing. Its like a meal in a bottle.
Update- i cant believe i didnt like stouts when i first had this, i only had drank mgd and red dog then. So lets do this right, black with a very muddy brown head. Skunked aroma at first, then going into roasted chocolate and nuts. Really creamy, chocolatey, still smooth though, followed with some bitter dark chocolates, very wintery, very smoked, very nice.
daniele (1728), Italy
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 8/10 | 4/5 | 17/20 |
Jul 30, 2007 Updated: Oct 9, 2007scura non molta schiuma note tostate cioccolato complessa buob tenore al colico una birra che riscalda
lithy (1725), Knoxville, Tennessee, USA
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 9/10 | 3/5 | 16/20 |
Jan 19, 2009 Nice dark brown with hints of red and a thick but quickly diminishing tan head. Soapy roasty malt, anise. Taste is lots of bitter burnt malt, nice hoppy finish. Chocolate notes, a great beer that is tame for modern imperial stout standards.
jake65 (1725), Williston, North Dakota, USA
| 4.1 | Aroma | Appearance | Flavor | Palate | Overall | | 9/10 | 5/5 | 9/10 | 3/5 | 15/20 |
Apr 19, 2006 Pours a very dark brown, almost black with a thick tan head. Aroma is a rich combination of malts, roastiness, and brown sugar. Tastes more of coffee, chocolate, and molasses with a nice maltiness and light hops. Tastes thick, but the body is rather thin. Great taste throughout and a wonderful stout overall.
joet (1709), Fulton, California, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 3/10 | 4/5 | 8/10 | 4/5 | 13/20 |
Jul 25, 2002 Updated: May 15, 2008An odd salty, plum, rotten fruit aroma. Doesn’t start to wake up until 58 degrees F or so. Milky, bitter chocolate, excellent creamy feel. I’m not getting big hops here. In fact the bitterness is not big at all. 35 IBUs? A nice zippy finish with a bit of toast.
ross (1709), weddington, South Carolina, USA
| 4.4 | Aroma | Appearance | Flavor | Palate | Overall | | 10/10 | 3/5 | 8/10 | 5/5 | 18/20 |
Mar 16, 2004 my first imperial stout- and lets just say i was impressed. this is a really good beer that i found myself smelling as much as drinking. pours out like motor oil. despite the low alc for an imperial, it still had a kick that gave me a nice warm feeling after consumption. this was great- cant wait to rate a better one than this. awesome
BeerPrince (1701), Vancouver, British Columbia, Canada
| 4.2 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 5/5 | 17/20 |
Jun 27, 2004 Great brew. The first aroma I noticed was cocoa and very subtle coffee. Sweetness is actually very nice as it mixes with the creamy texture that gives more than a mouthful. Nicely carbonated with a nice long buzz on the tongue. Black as tar on the pour with a nice creamy head. One I will have again for sure.
jfm (1695), Holbæk, Denmark
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 4/5 | 14/20 |
Oct 31, 2004 Black color with a beige head. The taste is sweet and roasted. Has notes of liqourice and light chocolate bitterness.
|
Statistics
Find This Beer (Want/Have)