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Samuel Smiths Imperial Stout 3.89 1691

Samuel Smiths Imperial Stout

Percentile
99
overall
Brewed by Samuel Smith
Style: Imperial Stout

Tadcaster, England

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
16913.9/5.03.89/5.07%80Snifter
Commercial Description:
Available filtered and pasteurised in clear glass bottles.
Rich, flavorful, deep chocolate color, scented and roasted barley nose. Complexity of malt, hops, alcohol and yeast.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 HenrikSoegaard (4379), Randers, Denmark
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Sep 17, 2005  
This is a good imperial, a typival 4 allrlound. Nice head and colour, wonderfull aroma and taste, more bitter than cold coffee.


 bhensonb (4355), Woodland, California, USA
3.5 Aroma Appearance Flavor Palate Overall
6/104/57/104/514/20
Feb 15, 2007  
Aroma of chocolate and toasted malt, along with a hint of alcohol. Dark brown/black color with ruby hints at the edges. Ferocious tan head that laces. Medium mouthfeel. Starts with chocolate and coffee. A bit of sour followed by toasted malt. The malt tends to overpower the hop. There is some sort of fruit component accompanying everything; it’s almost apple. Not strong, just present. Interesting stuff.


 heemer77 (4311), Savannah, Missouri, USA
3.7 Aroma Appearance Flavor Palate Overall
7/105/57/104/514/20
Jan 4, 2004  
Lots of alcohol taste and smell. A little grape in the taste and aroma. Nice dark full body. Has a little smoky smell and a bitter finish. Overall, a solid stout.


 tiggmtl (4311), Vancouver, British Columbia, Canada
3.7 Aroma Appearance Flavor Palate Overall
7/103/58/104/515/20
Jan 21, 2005  
Sweet and malty aroma with plenty of roasted malts and minor hints of alcohol. Opaque black with decent tan/brown head that recedes slowly to cover. Roasted malts offset an intense sweetness leading to a slightly salty bitter finish. Some alcohol warming. Medium full body and smooth texture with engaging carbonation. A very straight forward and enjoyable strong stout. Bottle (clear).


 BBB63 (4267), La Porte, Indiana, USA
4.3 Aroma Appearance Flavor Palate Overall
10/103/59/104/517/20
Jun 5, 2003    Updated: Aug 23, 2004
Deep brown with small tan head, good lacing, full-bodied. Vinous aroma, hints of bittersweet chocolate, molasses, leather, very complex. Surprising fruity undertones on the palate (plum?) and a serious roasted taste. Port like warmness and finished dry, great mouthfeel. Not an "over-the-top" Imperial like some American versions, just a darn good classic.


 cgarvieuk (4208), Edinburgh, Scotland
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/104/516/20
Jan 11, 2008  
Bottle at home ... Deep black ... lots of roast malt with quite a lot of sprit ... again the alcohol shows slightly ... some meatyness ... quite a lots of roast ... decent balance.


 SilkTork (4184), Rochester, Kent, England
3.6 Aroma Appearance Flavor Palate Overall
7/103/57/104/515/20
Sep 21, 2002    Updated: May 22, 2003
Prunes, chocolate and all things dark and wonderful. A liquid Christmas cake - sweet, dark, fruity, spicy, creamy, smooth. Toasted marzipan. Mmmmmmmmmmmmmmmm. Rum and port. O my God, this is heavenly! An excellent after dinner drink. [4.0] Re-rate: Had this again as a comparison with Old Rasputin. The sweetness and complexity seemed to have gone, and (despite storage in the dark, and still being within date) a metallic quality had now entered the flavours. Hum! Moved down a few points.


 Skinnyviking (4170), Copenhagen, Denmark
3.5 Aroma Appearance Flavor Palate Overall
5/105/56/103/516/20
Feb 9, 2006  
Bottle. Brown short head. Very dark red almost black body, hay-like aroma, pleasant coffee hops aroma.



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