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Samuel Smiths Nut Brown Ale 3.49 1345

Samuel Smiths Nut Brown Ale

Percentile
87
overall
Brewed by Samuel Smith
Style: Brown Ale

Tadcaster, England

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
13453.49/5.03.49/5.05%93.5Dimpled mug
Commercial Description:
Bottle: Pasteurised.
Walnut-like colour and palate of hazelnuts. Crystal malt and aromatic hops. Long clean finish.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 dkazuk (247), winnipeg, Manitoba, Canada
4 Aroma Appearance Flavor Palate Overall
7/104/58/104/517/20

Jan 4, 2009  
550ml bottle.
Red-brown beer with a strong creamy tan head. Nutty, caramely sweet aroma with some smoke. Sweet full smokey flavour with some syrupy sweetness and a good bitterness as well. Slightly floral finish. Well rounded beer.


 OzarkElmo (128), Poplar Bluff, Missouri, USA
3.8 Aroma Appearance Flavor Palate Overall
7/105/57/104/515/20
Dec 13, 2009  
Bottle pour into Sam Adams glass. Wow! Great, deep mahogony color - more reddish than brown. Small off-white head mostly diminishing. Lacing also diminishes with beer. Bready, caramel malt presence. Very smooth and even-bodied beer. I really enjoyed this beer!


 Toxygen (116), Sanford, Florida, USA
3.4 Aroma Appearance Flavor Palate Overall
8/104/57/103/512/20
Dec 12, 2009  
(C-btl, Br-lbl, Gl foiled-cap, Yorkshire’s oldest brewery)

br-lucent, malty T1, bitter T2, sour T3, Ts §bad, Tf gets good, ^co2, anytime beer


 JulienHuxley (224), Trois-Rivieres, Quebec, Canada
3 Aroma Appearance Flavor Palate Overall
6/104/55/103/512/20
Dec 10, 2009  
Bottle. Very good looking beer, nice mahogany pour with white head. Aroma is slightly nutty, some crisp malts. Same taste with a rather bitter finale. Decent mouthfeel, well carbonated for the style.


 KnN (743), Greenbelt, Maryland, USA
3 Aroma Appearance Flavor Palate Overall
6/103/55/103/513/20
Dec 9, 2009  
Pours a nice deep clear brown color with a thin off white head. Aroma is "beer" a nit ofalt a bit of hop a little roast. Kind of midline between all the characteristics you can find in beer. Smooth a little toasty. Good beer.


 TheHulk (146), Lethbridge, Alberta, Canada
3.2 Aroma Appearance Flavor Palate Overall
6/104/57/103/512/20
Dec 5, 2009  
What I have come to expect from the brewer: good examples of the names without offending. Malt is a bit bready smelling, could be stronger. Dark but still lets in the light around the edges, nice head on pour, maintains lacing. smooth on the palate, nice but maybe too smooth?? It’s pretty nice, but I can smell an engineered beer here, nothing is in there by accident or serendipity, it was made to be what it is and loses a bit of character for it I think.


weihenweizen (38), West Virginia, USA
3.2 Aroma Appearance Flavor Palate Overall
6/104/56/102/514/20
Dec 4, 2009  
Refigerated bottle poured into a glass. Pours out a medium brown with a little tan head that disappears quickly. The taste is woody with a nut aftertaste and has a hint of caramel. Pretty good for the style.


germigan (1), Florida, USA
does not count click to see why this rating of Samuel Smiths Nut Brown Ale does not count
4.1 Aroma Appearance Flavor Palate Overall
7/105/59/104/516/20
Dec 1, 2009  
Nice taste with a hint of bitterness. Personal Note: Bought at World of Beer.


skmikeg (76), Poway, California, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/57/104/517/20
Nov 29, 2009  
Pour a amber, walnut brown with a nice creamy tan head. aroma is of bread, nuts, a a ittlle hops. flavor is maly with alot of baked bread, hazelnut, chocolate, with some hops and a litlle sour vinger. Palate is medium-light with a creamy texture and smooth finish. overall, a tasty and drinkable Brown.



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