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Samuel Smiths Old Brewery Pale Ale 3.35 836

Samuel Smiths Old Brewery Pale Ale

Percentile
79
overall
Brewed by Samuel Smith
Style: Premium Bitter/ESB

Tadcaster, England

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
8363.35/5.03.35/5.05%89.6English pint
Commercial Description:
Bottle: Pastuerised
Captures the soul of beer. It has a maltiness that reminds you that beer is a product of the soil. Balance of malt and hops.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 CaptBier (303), Birmingham, Alabama, USA
3.6 Aroma Appearance Flavor Palate Overall
7/103/58/103/515/20
Sep 30, 2007  
Bottle. Soapy week head with very little trailing. Aroma is almost like a cafe espresso with very little hoppiness. Initial taste is weak and a little watery with an after of iron.


 BigMilly8 (376), Holiday, Florida, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/58/103/513/20
Sep 30, 2007  
From bottle : Pours a dark clear amber color, looks a little like a nice glass of sweet tea, with a foamy white head. Im getting a nice caramel aroma going from this beer, with some hops mixed in there. Taste seems to be much the same, the caramel is nice. Thin to medium palate, smooth going down. Little bit of bitterness on the back of the tongue.


 SHANER4 (378), Green Bay, Wisconsin, USA
2.5 Aroma Appearance Flavor Palate Overall
4/103/54/103/511/20
Sep 28, 2007  
Poured a light red color with large white head that fades after time. Smelled like a box of raisins and cherry cough syrup. Tasted like cranberries with little hop taste. This beer tastes aged like it was a blended whiskey. An ok beer but not one of my favorites. Lacks any real hop flavor.


 Bobsy (194), Toronto, Ontario, Canada
3.5 Aroma Appearance Flavor Palate Overall
6/104/58/103/514/20
Sep 24, 2007  
Bottle from the LCBO. Split with the missus, and accompanied by roast beef and yorkshire puddings. Complimented the dinner perfectly. Pours a dark amber, with a good muddied white head. The aroma of hops and malt is continued in the flavour, and replaced with a nutty finish. There is a nice mild hoppy bitterness to this brew.


 WallyWalrus (205), Minneapolis, Minnesota, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/56/104/514/20
Sep 15, 2007    Updated: Sep 16, 2007
550ml bottle. Pours a clear and vibrant reddish-amber (truly gorgeous) with a healthy off-white head and evident carbonation. Aroma is strong with a mix of hops, roasted malt, and sweeter caramel notes. Taste is creamy and thick with a smooth and sweet initial flavor of hops and nuttiness giving way to a lingering hoppy bite that’s strong but not overwhelming. Truly a beautiful beer to look at (and a fine one to drink as well).


 Elizavyeta (110), Minnesota, USA
3.7 Aroma Appearance Flavor Palate Overall
5/104/59/103/516/20
Sep 15, 2007  
Dark, nut brown ale pours with a full, but quickly diminishing head and takes on a cherry-red hue with large bubbles. Flavor has strong notes of hay, malt, butterscotch, lavender, and walnuts with a quick finish that doesn’t linger on the palate. Would be exceedingly good along side a sharp cheddar or even Swiss-style like appenzellar or vacherin. Food like sausages or potatoes would also be a fine accompaniment.


 beerheart (237), Erie, Colorado, USA
3.3 Aroma Appearance Flavor Palate Overall
7/103/56/103/514/20
Sep 10, 2007    Updated: Sep 29, 2007
Pours golden-red with a cream head. Nutty tasting with butterscotch. Slight bitter hoppiness. Very good. Remember this is a mass produced beer. Very nice.


 tupalev (2617), Waterloo, Ontario, Canada
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
Sep 7, 2007    Updated: Sep 8, 2007
Bottle. Dark golden brown, big white head. Dusty malty aroma - nice. Good taste: malt, nice nutty sweetness, slight hops. Nice nutty finish. A great straight forward session beer, good job Sam Smiths.



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