Samuel Smiths Taddy Porter

Brewed by Samuel Smith
Style: Porter
Tadcaster, England

Fruity nose, sweet but not cloying flavor. Smell and taste remind me a bit of Chimay. Medium mouthfeel. Delicious.

Dark red with a very creamy white/tan head. Nose is sort of a fruity almost cherry-like malt. Mouth-filling flavor is roasted malt that is very sweet but not overly so. Finish is clean with little to no bitterness. Tastes slightly yeasty to me. Very drinkable, but a little flat.

Nose is sweet but not overbearing. Sweet flavors hint at some spices but finishes decently.

Bottle. Poured deep brown with lasting foamy beige head. Aroma of nuts, roast malt, caramel, sweet fruits. Caramel and malt flavour, some nut and fruit notes. Lasting roast finish.

Bottle Pours good deep brown with a lasting tan head. The head is big and foamy. Has a good hearty aroma of caramel malts and sweet fruits. Has a light carbination and a wonderful moutfeel.. Has a creamy texture. Probably closer to full bodied than not. Has a good blended taste. Roasted, with sweetness. this has a wonderful mix. Very good.

Might be close to the best porter i have ever had. Thick rich on the palate, with flavors of roasted coffee and choc. Drink it.

On the bottle blurb they give a really boring history lesson about their long ass winded history and how some Wine critic fart digs this as a reference;This beer is a little generic , but nice .Lotta roast barley and coffeep a bit winey and dry.

Bottle. Poured a dark brown with a tall off-white head. Subdued aromas of caramel and toasted malts. The flavor had roast and chocolate. Medium body that sweet up front with a slight bitter ending. Kind of disappointed me but maybe it was an older bottle.