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Samuel Smiths Taddy Porter 3.71 1352

Samuel Smiths Taddy Porter

Percentile
96
overall
Brewed by Samuel Smith
Style: Porter

Tadcaster, England

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
13523.71/5.03.71/5.05%97.5English pint, Stem glass
Commercial Description:
Available filtered and pasteurised in 550ml clear glass bottles.
"Very dark, fairly full in body and packed with flavor. Intense, dry tangy character of roasted barley."
Ingredients: Malt, cane sugar, roasted barley, hops, carbon dioxide.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Underhook (162), Lincoln Park, New Jersey, USA
3.7 Aroma Appearance Flavor Palate Overall
7/105/58/105/512/20
Aug 10, 2008  
Very, very good brew. Pours black, motor oil style, smells of toasted coffee. Dark, toasted flavor, super creamy palate. A meal of a beer. Great winter brew, will definitely revisit this in the colder months.


 jb (1057), Rochester, New York, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/56/103/515/20
Aug 6, 2008  
Very nice dark appearance with a head that starts full and recedes to reveal nice lacing patterns. Rich mocha coffee aroma, toasted malt also. The palate is nutty and full, well balanced between sweet and bitter. Very nice.


DarkBeer (47), Ohio, USA
3.9 Aroma Appearance Flavor Palate Overall
8/104/58/104/515/20
Aug 6, 2008  
Dark, almost black. Tan head lasts a while. Serve at cellar temperature, Dark chocolate in the taste, feels great in the mouth. Some nuttiness. Aftertaste lingers a bit. Excellent beer.


hopeye101 (39), Draughthouse, Texas, USA
4.4 Aroma Appearance Flavor Palate Overall
8/104/59/104/519/20
Aug 3, 2008  
Poured from a 550ml bottle into a Youngs Beer glass. Good Rocky Light brown head. About 1 inch high. Black, almost opaque appearance. Aroma: Brit Hops, raisin, chocolate, a little vanilla Taste: raisins, roasted malt, chocolate, a slight hop bitterness. Drinkability: one of the few porters/stouts I crave when it’s in the high 90’s in Texas. Mouthfeel, silky very nice for a low abv porter An incredible brew. One of the best porters I’ve had. Serving type: bottle


 fidel (1002), Livermore, California, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/58/103/515/20
Jul 30, 2008    Updated: Jun 4, 2009
Dark brown, Sweet, but slightly tart like dark fruits that were a little green. Roasted malts, Dark chocolate, nutty, coffee.


 Rogueone (506), I F&ckin’ hate those guys from, Ohio, USA
3 Aroma Appearance Flavor Palate Overall
6/104/56/103/511/20
Jul 28, 2008  
Bottle: Dark pour, bubbly white head. Aroma is cola, chocolate malts. Flavor is moderately roasted character to chocolate malts, coffee, and a dry finish. OK.


 carruthm (1170), Seattle, Washington, USA
3.4 Aroma Appearance Flavor Palate Overall
6/104/57/103/514/20
Jul 27, 2008  
V - dark dark brown with a huge airy head 4 A - chocolate, coffee/caramel 6 T - dark sugar, loads of malts 7 P - thin body, 3


 jkwalking05 (1485), Arlington, Texas, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/59/103/516/20
Jul 26, 2008  
Deep brown with ruby highlights and an average sized tan head. Aromas are of chocolate and toffee. Flavors are raisin, caramel, chocolate and licorice.



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