 DeadGuyFrank (347), http://westchesterbeer.com, USA
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 5/5 | 9/10 | 5/5 | 14/20 |
Feb 10, 2008 Dark, sweet, savory malty porter goodness from England to your taste buds. A classic porter in every way. A can’t miss porter.
BeerGestapo (740), Windsor, Pennsylvania, USA
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 8/10 | 4/5 | 17/20 |
Feb 9, 2008 Updated: May 22, 2008(English) Black in color with LG-Brown Head. Aroma has a Roasted malt smell. has a soft Spicy finish!!! This Taddy porter is very Good. :)
omhper (12247), Stockholm, Sweden
| 2.5 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 5/10 | 2/5 | 10/20 |
Feb 9, 2008 Bottled. Almost black, rich, firm head. Licorice aroma. Sweet and fruity, medium bodied. Some chocolate, tobacco and blood. Low bitterness. A bit lifeless.
Defreni (1024), Frederiksberg, Denmark
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 3/5 | 15/20 |
Feb 9, 2008 Flaske. Flot mørkebrun næsten sort øl. Gode porter noter med en meget brændt eftersmag. Næsten styout agtig. Rigtig dejlig øl.
vyvvy (2068), Hazelwood, Missouri, USA
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 6/10 | 3/5 | 14/20 |
Feb 8, 2008 Pours very dark brown with a large sudsy brown head. The aroma has roasted dark caramel and chocolate malt with hints of vanilla. Medium / thin body with minimal sharp carbonation. The flavor starts with watery toasted malt, some dark fruits and some astringency. The finish is lightly metallic and spicy. This may be a bad bottle, if so I will rerate later.
Wulfstan (509), California, USA
| 4.4 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 9/10 | 5/5 | 18/20 |
Feb 7, 2008 This is a deep, almost black, red brown with very big, creamy tan head that lasts a long time and leaves pretty nice even lace. The aroma is chocolate, toast, hints of nut and spices, a a little musty. The taste and body are lighter than expected. The taste is predominantly prunes, black pepper, red wine and a hint of dark toast at first. As it warms, more chocolate comes in as well as a more roasty quality. The body is rather light but lively and tingly. This is a good, solid, classic porter with lasting, fairly complex flavour.
Gregis (1133), Shawnee, Kansas, USA
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 15/20 |
Feb 1, 2008 Pours a deep brown with faint ruby highlights and a thin, creamy, tan head that laces very nicely. The nose is of nutty coffee and cream with a bit of chocolate and roast. Medium-bodied, yet thin, the palate is very slick with a dry and slightly astringent sourness at the finish. Bitter chocolate, coffee and cream with a light nutty undertone and a lactose-like sourness at the finish. This is a fairly tasty porter.
UselessGdTaste (363), Long Beach, California, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 8/10 | 4/5 | 15/20 |
Jan 31, 2008 Dark, chocolatey, malty, coffee. Basically a textbook example of what a good porter should be.
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