 MartinKubert (862), Copenhagen, Denmark
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 8/10 | 4/5 | 15/20 |
Jun 29, 2004 Very dry. Extremely carbonated. Some bitterness. Coffee. Dark, black colou with a creamy head.
Ungstrup (15228), Frederiksberg, Denmark
| 2.8 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 1/5 | 4/10 | 3/5 | 14/20 |
Jan 9, 2004 The aroma is sweet with strong notes of wheat. The flavor is sweet too with strong roasted notes. It reminds me of summer.
Hildigöltur (5109), København, Denmark
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 3/5 | 13/20 |
Jan 9, 2004 Dark brown coloured. Apple in the aroma. Loads of chocolate and coffee in the flavour. Soft and full bodied. Very good wheat beer.
JorisPPattyn (5171), Antwerpen, Belgium
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 4/5 | 14/20 |
Jan 3, 2004 Very dark brown and hazy; bulbous collapsing dense, stout-like head, brownish. Very syrupy and fruity nose, as crème de cassis; also a bit grainy, not specific wheat, bit of molasses and nutty. Bread-like taste, quite some acidity; again very porter/stout like. Blueberry taste, slightly smokey bitterness, specially in the finish. Very thick mouthfeel on the verge of syrupy. Do not search for Dunkel Weizen specs here. A Weizenbock comes closer, though usually stronger than 6%. This beer has a lot of stout-like qualities, or even a very heavy mild. But this is made with wheat. Quite interesting.
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