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Schneider Aventinus

Percentile
99
overall
Brewed by Weissbierbrauerei G. Schneider & Sohn
Style: Weizen Bock

Kelheim, Germany

bottled
common

on tap
common

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
18744.02/5.04.01/5.08.2%99.2Dimpled mug, Stein, Weizen
Commercial Description:
Dark ruby, glistening mysteriously, streaked with fine, top-fermented yeast, this beer has a compact, stable and long-lasting head. It has an intensive, typically top-fermented clove-like aroma. The palate experiences a gentle touch, on the tongue it is very full-bodied, compact and yet fresh with a hint of caramel. It finishes with a light and delicate taste of bitters leaving behind a strong, smoothly rounded, sour impression.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Scauca (409), Lovere, Italy
3.8 Aroma Appearance Flavor Palate Overall
8/104/57/104/515/20
Jun 5, 2008  
Nice gleaming ruby with a thick creamy white lacing head. Complex aroma, full of clove, toffee, fruit, spices, very inviting. Same in mouth, strong but yet fresh and drinkable. Sometimes a bit ethilic.


 MaltDawg (778), Richmond, Virginia, USA
4 Aroma Appearance Flavor Palate Overall
7/103/58/104/518/20
Jun 4, 2008  
On tap Capital Ale House. Dark amber brown with small white head. A lot of wheat and caramel/roast malt notes and spicey yeast character in the nose. Roasted malts, spicey clove, raisin and fruity bock like yeast notes in the flavor. Finish is semi-dry with some lingering hop bitterness and a touch of sourness. Not the first tasting of this beer for me and it remains a favorite.


 bermod (118), Lappeenranta, Finland
3.3 Aroma Appearance Flavor Palate Overall
7/103/56/103/514/20
Jun 4, 2008  
Slightly roasty, banana and syrupy aroma. Sweet roasted malty aroma with banana, syrup and yeast. Some alcohol also.


Kavu (99), Jyväskylä, Finland
3.8 Aroma Appearance Flavor Palate Overall
8/103/58/104/515/20
Jun 2, 2008  
0,5l bottle. Pours dark amber with big but a bit too airy head. Malty aroma with maybe some plum in it. Very similar aroma with perhaps even bit more plum. Very solid.


bassbuckeye (81), Ohio, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
May 29, 2008  
Great poor in dimple mug with nice lacing and good head. Very organized wheat, yeast, buble gum and dark fruit. Enjoyed this beer alot.


 ReademNwheat (174), Pittsburgh, Pennsylvania, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/57/104/517/20
May 28, 2008  
from bottle pours a deep amber color. Dark fruit, yeast, and a wine like aroma. Notes of more dark fruit, wheat, raisens, and caramel. creamy texture. good brew


beerjedi (3), Puyallup, Washington, USA
does not count click to see why this rating of Schneider Aventinus does not count
4.6 Aroma Appearance Flavor Palate Overall
7/105/510/104/520/20
May 28, 2008  
Deep caramel brown with reddish tint. Flavor of fruit with a strong wheaty aftertaste. Creamy and light despite the dark color. Too many of these would be a good way to die.


 FunkyBrewster (443), Chicago, Illinois, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
May 27, 2008  
Strong malt and dark fruit aroma. Color is deep brown with a small off-white head. Flavors starts out sweet and fruity with a strong wheat flavor through the finish. The fruit creaminess lingers in the aftertaste. Definitely tastes like a weizen with the fruit but is full bodied like a bock. Very solid beer.



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