Schneider Aventinus

The aroma is a sweet wheat aroma with good malt notes. The color is an unclear dark brown and it has the best head I've ever seen in the fantastic beutiful glass. The flavor is sweet, strong, with a powerful wheat note, and lesser alcohol notes. It starts out as a light beer - even though its so strong, but the palate and alcohol stregth hits You in the end. The best wheat beer I've ever had.

(Bottle 50 cl) Dark brown and hazy with a gigantic head. Three malts with 60% being wheat. Dry slightly sweetish with a very potent body. Nice indeed. 011199

Gold brown colour. Pours thick. Big aroma of toffee and banana. Full bodied, rather sweet.

50 cL bottle. Pours slight hazy light brown with an off-white head. Wheaty, fruity and mild grainy aroma. Clove like flavour embedded in a solid wheat flavour, light caramel malt and a lingering almost dried fruity note. Ends with a lingering caramel malt and wheaty blend, mild note of spice inbetween. I like the way the wheat is downplayed - but it is still a wheat beer more than anything else.

Rich juicy aroma with lots of fruit, apples, bananas, plums. very sweet. Mahagony color, Nice head. Unbelivable finish. Sweet malts. An excellent beer.

Bottled. Dark brown in colour, beige foamy head. Fruity citric aroma with some malty hints. Fruity malty flavour with hints of alcohol. Sticky palate. Long aftertaste of alcohol and fruit. Also some weak hints of "gingerbread". Very different beer.

Draught: Dark brown, muddy colour, nice white head. Very alcoholic flavour, but also fruity and wheaty. Very good Weizenbock. Bottle: Nice banana aroma. Appearance like above. Very malty banana flavour, very peppery.

Hazy brown colour with a white head. Yeasty aroma with notes of wheat and fruit. Very carbonated. Sweet acidic flavour with notes of fruit and chocolate.