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Home > Brewers > California > Schooners Grille & Brewery >

Schooners English Red Ale


 Percentile 
76
overall
An Amber Ale brewed by
Schooners Grille & Brewery

Antioch, California USA

bottling
unknown

on tap
available

Local Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in  Advanced 
133.46/5.03.38/5.05%90.3 English pint, Shaker P  Stats

Commercial Description:
This English influenced Ale uses generous amounts of Maris Otter, Crystal, and Dark Malts to produce a beer that is richly colored (it's English influenced isn't it?), yet smooth and easy to drink. The subtle influence of Goldings Hops provides the perfect balance to this beer's malty backbone that embraces flavors of toast and caramel. 22 IBUs

Most RecentTop RatersHighest Ratings Who's Rated This?
 riversideAK (1570), Shoreline, Washington, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20

May 6, 2008  
Had at Rubicon. Pours a shade of amber. Aromas of toffee and floral and English Hops. Nice sweetness of toffee and caramel balanced by floral and herbal hop bitterness.

 fidel (133), Livermore, California, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/103/516/20
May 28, 2008  
Nice clear amber color. Caramel, nutty, malty and slightly hoppy with a dry crisp finish.


 AgentSteve (747), Livermore, California, USA
3.6 Aroma Appearance Flavor Palate Overall
6/104/57/103/516/20
May 25, 2008  
On tap at the Sac Brewfest. Pours beautiful deep amber with a thin oatmeal colored head. The aroma is a bit subdued with malty sweetness poking through. The flavor is that, plus a smooth, smokiness that ends cleanly.


 DYCSoccer17 (2012), Davis, California, USA
2.8 Aroma Appearance Flavor Palate Overall
5/104/56/103/510/20
Mar 2, 2008  
Half pint on tap as a guest at Rubicon Brewing Company in Sacramento. Aroma is a bit metallic, herbal, and floral. The aroma is quite faint and really fails to distinguish itself. Transparent amber-colored body with nice, frothy, tan head that leaves great lacing. Rather astringent to start, but it becomes more roasted, caramelly, and milky. Finishes a bit roasted with a very minor metallic hop kick. Not bad for the style, but the initial astringency makes this taste "off".


 Ibrew2or3 (1685), Safety Harbor, Florida, USA
3.7 Aroma Appearance Flavor Palate Overall
7/105/57/103/515/20
Nov 1, 2007  
On tap at the Schooner’s Brewery/Restaurant in Antioch. It pours a striking clear amber with lasting off white head and spotty lacing. Nice aroma of nuttiness, roasted malts and mild caramelization. It has a somewhat creamy mouth feel which ushers in the roasted and nutty notes noted in the nose. Midway mild malt caramelization shows up with slight astringency into the finish. It ends thin and dry.




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