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Selins Grove Organic Baltic Porter 3.22 35

Selins Grove Organic Baltic Porter


Percentile
68
overall

bottling
unknown

on tap
available

Local Distribution
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RatingsAverageScoreABVStyle PctlServe in
353.31/5.03.22/5.07.7%4.2Snifter
Commercial Description:
Made with 100% certified organic ingredients, domestic malts and New Zealand hops, this strong style of Porter developed in the countries surrounding the Baltic Sea in the late 1700’s. Ours is soft, velvety, and full bodied with hints of cocoa and toffee, finishing with an underpinning of roast.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 jredmond (1047), New Jersey, USA
3.5 Aroma Appearance Flavor Palate Overall
6/104/56/104/515/20
May 30, 2008  
Draft at Brewpub. Brown/almost dark red body. Aroma is slightly smoky, and maybe some chocolate notes. The taste is complex - at first slightly bitter, but then chocolate, malt, and roast.


 adrian910ss (1428), philadelphia, Pennsylvania, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Apr 14, 2008  
On draft at the brewpub. Pours a pitch black with a large creamy light brown head. Aroma of lightly smoked and roasted malts. Taste of smoke and charcoal with a malty backbone.


 kmweaver (2471), Sebastopol, California, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/104/514/20
Mar 28, 2008  
Growler, LordMaynard. Thanks, Russ!! Pours a dark, hazy tea color; a reddish tinge; thin, light tan head with patchy lacing. Kind of a surprising aroma, but maybe I’m just not particularly fluent in Baltic Porters: lots of bananas, cloves, brown sugar and wet malts; tasted blind, I would have sworn this was some sort of wheat beer, but the Dunkelweizen was out when Russ was there; odd aroma, with a slight vegetal note. Medium-to-full mouthfeel: chewy bananas, cloves, and doughiness; generous wheat beer character; dammit, is this a wheat beer? could be a clean baltic porter just as easily, and I’d be interested to see the grain bill; chewy, generous stuff; not overly sticky, with plenty of creme brulee and chewy brown sugar throughout. Interesting, tasty beer. Medium, sticky finish: cotton candy, brown sugar, and wet malts; a touch messy.


 tronraner (1933), Seymour, Tennessee, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/104/513/20
Oct 5, 2007  
Draught at the brewpub. Pours dark mahogany with tight beige head. The aroma is nutty with some chocolate and caramel and a little bit of spicy alcohol. The flavor is caramel and toffee with some woody hop bitterness. Earth and chocolate come out in the finish. A bit rough around the edges, but it smooths out a little in the finish.


 Miver (568), WillowStreet, Pennsylvania, USA
3 Aroma Appearance Flavor Palate Overall
5/103/56/103/513/20
Sep 17, 2007  
I’ve had this a few times while at the brewpub on draft (sampler). Pours light brown with tan head. A little roasted chocolate but nothing really jumping out at me. I didn’t actually get much alcohol from this, if anything it hides the 7.7% pretty well. This one is sub par for such a great brew pub.


 kp (8500), Woodstock, Georgia, USA
2.7 Aroma Appearance Flavor Palate Overall
6/104/55/103/59/20
Sep 1, 2007  
Date: 07/16/2006
Mode: Growler
Source: Tasting

clear brown, whispy beige head, touch of lace, sweet chocolate malt aroma, rich chocolate flavor, long bitter finish, touch of sweetness from the alcohol,

Aroma: 6/10; Appearance: 7/10; Flavor: 5/10; Palate: 5/10; Overall: 9/20
Rating: 2.7/5.0
Drinkability: 6/10
Score: *4


 Sammy (4028), Toronto, Ontario, Canada
3 Aroma Appearance Flavor Palate Overall
6/103/56/102/513/20
May 6, 2007  
This was one of a couple higher ABVs at the brewpub. The feature is sourness. A whisp of head on amber brown. A medium head and medium to light mouthfeel.


 ¾ (4999), Colorado, USA
3.3 Aroma Appearance Flavor Palate Overall
7/103/56/103/514/20
May 5, 2007  
Draught at the brewery. Medium dark brown colored body with a tan head, ample light showing through the edges of the glass. Sharp, bourbony, boozy toasted grass flavor, with charred oats, light vanilla, some cream, dry wood, and a dry, starchy finish. Rich toffee, dry and toasty. Not smoky at all, but high octance and very toasty without having smoke, chocolate or coffee. Good, different, but doesn’t hit the spot. Boozy vanilla extract flavors become almost unbearable half-way through, almost like a "crown royal" booze flavor. Strange.



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