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Sequoia Black Oak Porter

Sequoia Black Oak Porter - Porter

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 Percentile 
68
overall
Brewed by Sequoia Brewing Company
Style: Porter

Fresno, California USA

bottling
unknown

on tap
unknown

Local Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in 
103.53/5.03.23/5.06%45.3English pint, Stem glass

Commercial Description:
Porters historically were first brewed in London England. Our Black Oak Porter has a wonderful malt texture and is brewed with imported English floor malted barley and British Crystal and black Malts. English Northern Brewer and Kent Golding hops balance the finish.
 kp (8400), Woodstock, Georgia, USA
2.8 Aroma Appearance Flavor Palate Overall
5/103/56/103/511/20
Aug 9, 2009  

Date: July 13, 2009
Mode: Draft
Source: Brewpub
Appearance: clear dark brown with ruby edges, wispy beige head, drippy lace
Aroma: faint dark chocolate aroma
Flavor: rich chocolate flavor, touch of dark caramel sweetness brings out the chocolate
Aroma: 5/10; Appearance: 6/10; Flavor: 6/10; Palate: 5/10; Overall: 11/20
Rating: 2.8/5.0
Drinkability: 7/10
Score: *4


 l1br4r14n (274), Washington, Washington DC, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/57/105/516/20
May 14, 2009  
Draft at brewery. Pours very dark brown, almost black with a thin sandy white head. Aroma is chocolate and roasted malt. Flavor is milk chocolate, some sweet and roasted malt with a dry malty aftertaste. A little dark fruit in the finish. Great mouthfeel, a very nice porter.


 bb (2905), Martinez, California, USA
3.3 Aroma Appearance Flavor Palate Overall
6/103/57/103/514/20
Aug 16, 2008  
Draft. Black beer w ith a light tan head. Light roasty, coffee aroma. Coffee, roast, and malt flavor. Medium body. Coffee, roast, and malt linger. Some chocolate, but didn’t get as much as others.


 Oscbert (531), Sacramento, California, USA
3.2 Aroma Appearance Flavor Palate Overall
6/103/57/104/512/20
May 18, 2008  
Sampled at West Coast Brew Fest ’08 ~Pours black with diminishing off white head. ~Smokey roasted malt scent. ~Taste is smokey and chocatey bitter. Some sweetness, but not much. ~ Dry and smooth ~ This is a decent porter. It didn’t really have anything that stood out to me.


 bhensonb (4187), Woodland, California, USA
3.7 Aroma Appearance Flavor Palate Overall
6/105/57/105/514/20
May 18, 2008  
Draft at WCBF 2008. Black/brown color with a huge tan head. Semifloral aroma. Full bodied with creamy carbonation. Chocolate notes over near toasted malt. Finish is fairly dry.


 Wegro (218), Fresno, California, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/104/514/20
Feb 3, 2008    Updated: Apr 27, 2009
On tap at the brewery. roasted malt. pretty dark for a porter, enough chocolate to make it seem like a porter and not a stout. a little watery but not bad. straight forward textbook porter with a little bit of tasty hops. probably the best of their regular beers on tap.


 Storm (2685), Amager, Denmark
3.7 Aroma Appearance Flavor Palate Overall
6/104/58/104/515/20
Oct 4, 2005  
On draught. Tasted during trip to California. Black colour notes of roasted malt in tha nose. Nice texture, great example of a english porter. Nice flavour of roasted malt and also without too much bitterness.


 aspidites (1274), manteca, California, USA
3.6 Aroma Appearance Flavor Palate Overall
7/105/57/104/513/20
Mar 14, 2005  
Deep roast and mocha, malt forward porter. Good conditioning with a soft and round mouthfeel. Mild hint of smoke and ash. Clean rasted dry finish.



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