RateBeer
Sierra Blanca Nut Brown Beer 3.14 53

Sierra Blanca Nut Brown Beer

Percentile
60
overall

bottling
unknown

on tap
unknown

distribution
unknown

Add Distribution Data
send corrections | shelftag |
RatingsAverageScoreABVStyle PctlServe in
533.18/5.03.14/5.05%61.1Dimpled mug
Commercial Description:
This Nut Brown is brewed with English Ale yeast. In English tradition, we use only English Fuggle hops, which are low in bitterness and produce a mild floral hop taste. The complexity of this Nut Brown is created mainly by the Chocolate and Dark Chocolate malted barley.

There is a roasted coffee flavor with hints of chocolate and nutty or nutmeg finish on the back of the tongue. This Nut Brown has the widest spectrum of flavors of any Nut Brown on the market.

PAIRS GREAT WITH STEAKS AND SAUTEES
IBU – 16
ORIGINAL GRAVITY – 1.048
ABV – 5.0%
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Beaver (599), Fort Collins, Colorado, USA
2.7 Aroma Appearance Flavor Palate Overall
6/103/55/102/511/20
Oct 7, 2004  
The Sierra Blanca Nut Brown poured a light reddish-brown with a thin light tan frothy head that went to a bubbly collar and then disappeared.

Its aroma was roasted malt and chocolate.

The flavor was sweet caramel malt, surprisingly lightly roasted, with a light bitter finish. A little on the bland side. It was fairly smooth, but had low carbonation and was a little thinnish and watery.

Overall, I thought it was a little too sweet, and I expected more roastiness. It was not bad though. It displayed some Scottish Ale qualities.


 IndianaRed (1562), Boise, Idaho, USA
3.4 Aroma Appearance Flavor Palate Overall
6/103/57/103/515/20
Sep 22, 2004  
Bottle Pours a deep red-brown with litle head that is a very light tan. This very quickly dissipates leaving thin spotty lacing. Aroma of dark malts, brown sugar, and hay. Very mild and sweet flavor. Can’t detect the hops at all. Finishes a little smokey. A bit thin, not particularly complex. Tasty, very easy going down, and though the ABV is not listed, it tastes quite low.


 Gusler (2655), Tucson, Arizona, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
Jul 21, 2004  
The beer after disembarking from the 12 ounce brown bottle sets in the glass a transpicuous deep brown with ruby high lights, the head is substantial and spumescent in texture, the color a beauteous light tan and the resultant lace a thick and sticky sheet to obfuscate the glass. Nose is caramel and nutty sweet, fresh and clean to the senses, start has a sweet malt start with the top light in feel to the palate. Finish is benignly acidic, the hops light to the palate, very dry, rather light for my taste but a nice 112 degree Arizona summer day beer, which ain’t nuttin’ to sneeze at in my books.


 willblake (2189), Belcamp, Maryland, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/58/103/514/20
Jul 20, 2004  
07.17.04 12oz bottle, courtesy of secret santa. First off, I love the label. Pours a dark burgundy brown. Ample head fades to a lingering trace. Great nutty aromas, hints of coffee, roasty. Not sweet smelling like some browns. Nuttiness really comes through in flavor. Lingering roasted grain flavors, then coffee. Somewhat bland and thin from middle to end, but still solid. Not at all disappointed in my first NM beer.


 Slick (1962), Thief River Falls, Minnesota, USA
3.3 Aroma Appearance Flavor Palate Overall
7/103/57/102/514/20
Jul 6, 2004  
Semi transparent brown color,small tan head that faded quickly leaving little behind.The aroma was raosty malt and coffee.Thin bodied brew with a decent flavor of roasted malt and coffee with maybe a hint of chocolate and very mild hops towards the end.The coffee taste lasts for a while on this one in a light way.It could be a little heavier but oveer all i’d have to say it’s another easy drinking brew courtesy of Whaleman.Well worth trying again if i had more.


 npdempse (931), St. Petersburg, Florida, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/104/514/20
Jul 3, 2004  
Red/brown, tan head. Coffee nose, sweet. Flavor of coffee, dust, light sweetness. Light but balanced, thirst quenching.


 Steib (581), Queen Creek, Arizona, USA
3.4 Aroma Appearance Flavor Palate Overall
7/104/56/103/514/20
Jun 30, 2004  
Nice little frothy white head, paired with a dark brown color. Very nutty, coffee aroma. Semi-sweet nut, malty flavor, very quaffable. Comes through later a little thin. leaves a smooth then bitter aftertaste. A decent beer.


 Brodie (540), Blowing Rock, North Carolina, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Jun 19, 2004  
Malty aroma of hazelnut, dark toast, and caramel. Clear ruby-brown color, thin off-white head. Sweet, nutty, malty flavor, no hops detectable. Medium body, smooth. One of the best examples of a brown ale I’ve tried.



We Want To Hear From You



Join us! RateBeer is made by beer enthusiasts for the craft beer community. Your basic membership is free and allows you to read all beer ratings. Click here to create your account... and give your opinion!

Join Us »

View Page 1 2 3 4 5 6

Share Your Opinion!
Get started reviewing beers at RateBeer.com now.

First, choose your user name

About RateBeer | Add A Beer | Log In | Edit Personal Info | 100 Beer Club | FAQ | Feedback?
Copyright © 2000-2009, RateBeer LLC