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Sierra Nevada Brown Ale

Percentile
70
overall

bottled
available

on tap
common

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
3693.25/5.03.24/5.05.5%74.8Dimpled mug
Commercial Description:
A traditional brown ale brewed using the renowned British aromatic hop East Kent Golding. Medium bodied with nice malt character. This is a dark and flavorful ale.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Delirium (499), Santa Cruz, California, USA
3.1 Aroma Appearance Flavor Palate Overall
6/103/56/104/512/20
Jan 3, 2007  
Draught. Pours dark brown with a fizzy off-white head. Aroma is mildly nutty and sweet. Flavor is toasted malt, slightly sweet, with mild hop bitterness. Smooth mouthfeel. Pretty decent.


 IMtheOptimator (1161), Bethel, Connecticut, USA
3.5 Aroma Appearance Flavor Palate Overall
7/102/57/104/515/20
Dec 31, 2006  
Poured an effervescent brownish mahogany with a fizzy off-white head that dissipated completely. Looks like Coca-Cola (not a plus in my book). Pleasing aroma of nuts, molasses, maple syrup, a touch of fruit. Flavor is dry with notes of maple syrup, almonds, and grassy hops, leading to a nutty dry finish. Fairly full-bodied for the style. This felt a tad underrated for me, though I wouldn’t attest to being any connaisseur of brown ales.


 GuilTTy (538), Cherry Hill, New Jersey, USA
2.9 Aroma Appearance Flavor Palate Overall
5/103/56/103/512/20
Dec 29, 2006  
Clear medium dark pour under a thin khaki head that quickly settles to a tight thin disc that tops the beer all the way to the bottom. Mildly nutty aroma but otherwise not much of an aroma at all. Nutty, toasted malt-dominant flavor with hints of coffee. Not much hop presence (nose or flavor). Light body and unremarkable finish. I was happy to get a bottle (as a gift) because SN doesn’t distribute this one to Jersey but, unfortunatley, it was disappointing. Look further south along PCH for a much better brown ale (Green Flash).


 Marsiblursi (1646), Göteborg, Sweden
3.1 Aroma Appearance Flavor Palate Overall
7/103/56/103/512/20
Dec 28, 2006  
(Bottle) Pours brown to red. Fresh, light hoppy aroma with roasted undertones. Nutty, some chocolat and hints of grass and raisins. Maybe some fruityness with peaches and apricots. Super silky mouthfeel with rosted tones thats hiding both hints of coffee and chocolate. Light citrusy bitter finish with some alcohol. A bit dry. Medium body.


 ABUSEDGOAT (1934), California, USA
3 Aroma Appearance Flavor Palate Overall
6/103/56/103/512/20
Dec 26, 2006  
Brown pour, moderate head, decent lacing. Aroma is nuts, caramel, light roast, spicy hops. Flavor brings this, moderate bitterness. Not bad but suffers from brown ale syndrome.


 GoBlue (102), Falls Church, Virginia, USA
2.8 Aroma Appearance Flavor Palate Overall
6/104/56/102/510/20
Dec 21, 2006  
Malty and roasty aroma. Flavor is slightly chocolaty with a hint of raostiness, plenty of malt. Some hop bitterness, limited hop flavor. Medium bodied with strong sharp carbonation. OK, but not exciting


 TheBeerGod (3157), Newport News, Virginia, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
Dec 13, 2006  
Bottle. Copperish hue with a small densely packed tanned head on the surface. Nose is roasty malts and cocoa with a bit of caramel and nuttiness. Taste is malty and roasty with more nutty flavors and a bit of hops. Very tasty! Body is creamy and medium-full with a moderate carbonation feel. Ends with more chocolate, cocoa, nuts, and roasty malts. Very good!


 alexanderj (2264), Chino Hills, California, USA
2.7 Aroma Appearance Flavor Palate Overall
5/103/55/103/511/20
Dec 11, 2006  
Poured a fairly opaque brown. Aroma was smoky and reminded me of burnt toast. Flavors of malt and a smoky flavor. Flavor was really blend and the ending tasted like water.



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