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Signature Ale 3.81 371

Signature Ale

Percentile
98
overall
Brewed by De Proefbrouwerij
Style: Belgian Strong Ale

Lochristi, Belgium

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
3713.83/5.03.81/5.0Special8.5%94.3Trappist glass, Tulip, Tumbler
Commercial Description:
"A stylish and artistic collaborative brewing effort that combines the enormous talents of Dirk Naudts, at Belgium’s De Proef Brewery, and Tomme Arthur of Port Brewing and Lost Abbey in southern California."
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Cobra (1066), In a van, down by the river, Maryland, USA
3.8 Aroma Appearance Flavor Palate Overall
6/103/58/104/517/20
Jul 13, 2008  
750 ml. brown Belgian bottle. Corked and caged. Loud pop released the cork. Poured out a hazy orange color, with chunks of sediment, and a huge sticky tan colored head. Aromas are of spicy yeast, sour fruit, some orange peel. Flavors are yeasty bread, sour oranges, white pepper, earthy hops & dry malts. Slightly astringent, highly carbonated. Thick mouthfeel, almost chewy. Dry aftertaste, somewhat chalky. Decent beer overall, but not worth the $16 I paid for it.


 papajohn (1055), San Diego (Mira Mesa), California, USA
3.9 Aroma Appearance Flavor Palate Overall
8/103/58/104/516/20
Nov 16, 2007  
750 ml bottle from the Port Brewing bottle shop Carlsbad: Hazy pale peach color with a medium white head. Aroma is flowery and fruity with a hint of pine and a wiff of alcohol. Flavor has layers of complexity with a touch of leather, citrus, honey, eucalyptus, pepper, grapefruit rind, spice and wood finishing with a dry, mild bitterness. Medium body is creamy smooth with moderate carbonation. Flavors really come out as this beer warms up.


 crizay (1050), Brook Park (was Tampa,FL), Ohio, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Sep 15, 2007  
Hazy orange, white head. Aroma is musty belgian funk yeast. Flavor is orange, belgian phenolic yeast, spicy, sugar, great citrus profile, lemon, grapefruit and more orange. Full mouthfeel with lots of carbonation, spicy, citrus, wheat and yeast. Interesting beer.


 MrBendo (1049), Swedesboro, New Jersey, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/104/516/20
Mar 8, 2008  
Thanks to JCB for the bottle. Mostly clear amber/orange with a large head. Brett stands out the most at this point. Apples, hard candy, and tangy citrus were tasted also, as well as some floral/perfume hops.
The funky brett has really taken over this beer since I got my first taste last summer.


 fishingnet (1047), Brandon, Florida, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Dec 28, 2008  
Bottle courtesy of tpd975. Pours a clear copper with a small white head that fades to a ring leaving good lacing. Aroma of caramel, citrus, sweet malt, candied fruit, sweet tarts, and herbal hops. Taste is citrus and herbal hops with sweet malt, caramel, and candied fruit in the finish. Medium mouthfeel with a mild to moderate amount of bitterness and well hidden alcohol. Very good.


 pintsize (1042), Austin, Texas, USA
3.6 Aroma Appearance Flavor Palate Overall
6/104/57/104/515/20
Mar 11, 2008  
2-24-08 tasting
Thick orange yellow with average head and small speckled lacing. Nice flowery hops smell that warms to smell exactly like pollen - a bit off putting for me. Unique nose to say the least. Flavor is nice and citrisy with a hint of alcohol and funk in there as well.


 ChillCoat (1029), Concord, California, USA
3.8 Aroma Appearance Flavor Palate Overall
8/105/56/104/515/20
Nov 21, 2007  
Bottle. Bright copper pour with a white head. Phenolic nose with some spice. Astringent maltiness with tons of spice character. Tons of spice.


 SpudClampDawg (1027), Jasper, Indiana, USA
3.7 Aroma Appearance Flavor Palate Overall
8/104/57/103/515/20
Aug 11, 2007  
MJ Rare Beer Club, 750ml bottle: Opens with a forceful poooft and pours beautifully into the tulip. Thick honey appearance with a short head that is thick and full. From first sniff, I can tell that this is indeed one unique collaboration. A wall of fresh American hops hit the nose first, followed some wonderful honeyed malt. The body leans in the same direction, although it seems heavily spiced to me. I get alot of chamomile/potpourri type notes below the citrusy hops. As the beer continues to warm, the sweet malt profile develops and balances the perfumey hops (additions?). I noticed some brett in the background of the finish, but it is really light. This should become real interesting in a year.



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