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Silver City Fat Woody Oak-Aged Scotch Style Ale | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
Commercial Description: Served in February on Fat Tuesday: For centuries scotch whiskey makers understood the invaluable, smooth, rich character extended aging in oak barrels provided their products. A soft oaken nose and a mellow woodiness on the pallet are an integral element to any beautifully crafted wine or whiskey. So what happens when Silver City brewers take a world class beer like Fat Bastard Scotch Ale and age it for over 6 months on American white oak? A completely unique and wonderful beer emerges. The slight peaty, intensely malty scotch ale and the complex vanilla character of the oak meld seamlessly over time to create, what we think is, an exceptionally satisfying beer. 9.2 % ABV 2004 Winner-Peoples Choice Award Washington Cask Ale Festival 2006 Bronze Medal - North American Beer Festival
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