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Singha 2.26 854

Singha

Percentile
9
overall
Brewed by Boon Rawd Brewery
Style: Premium Lager

Bangkok, Thailand

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
8542.26/5.02.26/5.05%13.7Lager glass
Commercial Description:
A premium lager beer brewed from the finest ingredients, Singha is a full-bodied 100% barley malt beer that is distinctively rich in taste with strong hop characters. Editor's Note: Recipe scaled down from 6% to 5% in 2007.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 BelgianBeerGal (1302), Sabbatical in Las Vegas, Nevada, USA
2.4 Aroma Appearance Flavor Palate Overall
4/103/56/103/58/20
Oct 1, 2007  
Bottle. Not something I would seek to drink on it’s own, but it was easy to drink with spicy Thai food. Refreshing if nothing else.


 golubj (1289), Sunnyvale, California, USA
2.7 Aroma Appearance Flavor Palate Overall
5/103/56/103/510/20
Oct 1, 2007  
Bottle. Aroma like a czech beer, and flavor like that also. Lots of those hop notes, some grainy malt, and a semi-dry finish.


 mistersinalin (378), St. Paul, Minnesota, USA
2.4 Aroma Appearance Flavor Palate Overall
4/102/55/103/510/20
Sep 30, 2007  
Went to a Thai restaurant last night and enjoyed some spicy food. This beer went well witht hye first course because it was refreshing, but as the heat of the meal increased, I needed something to stand up better.


 NJJereme (272), Saint Petersburg, Florida, USA
2.3 Aroma Appearance Flavor Palate Overall
4/103/54/103/59/20
Sep 30, 2007  
Pours a golden brown color with a large head. Not the usual straw color for most American macro lagers. More malty than hoppy and medium to heavily bodied. For an imported macro, not too bad, but nothing to write home about either. Offsets spicy Thai food (which is where I had it).


 Adenila (950), Denmark
2.6 Aroma Appearance Flavor Palate Overall
5/103/55/103/510/20
Sep 29, 2007  
Not as thin as other asian lagers. Decent dusty hob nose, that turns into an ok bitterness in the flavor, along with a cornlike sweetness to balance it out.


 Hammster (187), Eagan, Minnesota, USA
2.3 Aroma Appearance Flavor Palate Overall
7/102/54/102/58/20
Sep 21, 2007  
Bottle. Poured a very light gold with a nice fluffy head. I really liked the hoppy aroma and found it rather strong. Hoppy flavor that was pretty bitter. Considering this beer is from Thailand, I could see myself drinking this when eating Thai food. Not a good day-to-day but the hops would be nice with spicy coconut-cream based dish or curry. Not bad.


 cyrenaica (440), Milton, Ontario, Canada
1.8 Aroma Appearance Flavor Palate Overall
4/103/53/102/56/20
Sep 17, 2007  
330ml bottle
6.0% ABV
I tried this beer on September 14, 2007 at ’The Beer Bistro’ in Toronto. The beer poured a dark translucent gold with a light whit head. The aroma was slightly malty with a whole lot of grain. The mouthfeel was medium-bodied with mild carbonation. The flavour was very grassy. Not a beer I will buy any time soon (if ever again)


 Taverner (861), San Ramon, California, USA
1.6 Aroma Appearance Flavor Palate Overall
3/102/53/102/56/20
Sep 15, 2007  
FORMALDEHYDE! Actually not that bad, but not hoppy, not flavorful. Typical Asian Beer - rice and malt. Sugar with carbonation and alcohol.



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