bigrond (1054), factoryville, Pennsylvania, USA
| 1.8 | Aroma | Appearance | Flavor | Palate | Overall | | 4/10 | 3/5 | 3/10 | 2/5 | 6/20 | Feb 18, 2006 I’m puzzled by the low scores on this beer. For a lager - it’s pretty good. light golden color, clean crisp taste with no aftertaste. 6% acl. thumbs up. I’d drink this over bud any day - maybe not Stella Artois thought- I was drunk when I wrote that lati (4), Australia does not count | 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 8/10 | 3/5 | 14/20 | Feb 15, 2006 Had this one at the local pool hall (of all places), and went down a treat. Great Flavour, and made me wanna buy more. Is also very good to have with food, especially asian food. Eructoblaster (1499), Gatineau, Quebec, Canada
| 1.1 | Aroma | Appearance | Flavor | Palate | Overall | | 3/10 | 2/5 | 2/10 | 1/5 | 3/20 | Feb 10, 2006 Bottle. Boring blond body with good carbonation and a thin white frothy head. Malty aroma with bad corny and sweet notes. Tastes a bit like cheap malt liquor or strong lager and leaves a metallic aftertaste. To avoid, unless this is the only way for you to add Thailand to your beer list. WhiteAlePower (91), Long Island, New York, USA
| 1.9 | Aroma | Appearance | Flavor | Palate | Overall | | 2/10 | 3/5 | 3/10 | 2/5 | 9/20 | Feb 1, 2006 Bottle. This was my first Thai beer, and it’s no wonder they’re not as popular as German brews! Far too light and flavourless. Poured a light yellow, with a foamy head. Taste was metallic and bland. Did not leave a plasant aftertaste. Might have been better slightly chilled. Generally I take my beers room temperature or very slightly chilled. TheBeerLover (1019), DC Metro Area, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 6/10 | 3/5 | 13/20 | Jan 25, 2006 Singha pours to a beautiful, bright, golden color, with a nice, firm, white head, and a good bit of carbonation. The nose is slightly malty, with some nice, subtle, grassy hop aromatics. The palate is crisp, clean, with a slight sweet malt character. The body on this beer is lean, making it very drinkable. Singha finishes with a touch more malt up front, then ends with a short, snappy, bitter hop bite.
This is a very drinkable lager, that is clean and balanced with just enough flavor to please. I remember this beer having more character years ago, but Singha still has enough that I enjoy it from time to time. This beer of course goes great with Thai food, its slight bitterness and drinkability makes a great foil for the hot and spicy curries and chiles, so famous in Thai cuisine. This is really a great beach or hot weather beer. noelcb (271), Toledo, Ohio, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 2/5 | 7/10 | 3/5 | 15/20 | Jan 21, 2006 Poured pale gold, nice head, but short-lived. Aromas of peppry grapefruity hops, alcohol, bread, and grain. Favor is well balanced with nice malt and hop flavors and a frest citrus sweetness. Like a full flavored strong macro. Better than macros, but no distinguishing characteristics. Speaks to being balanced -- not malty enough for malt lovers, not bitter enough for hopheads but good as drinkable lager. alabamajohn (67), Alabama, USA
| 2.6 | Aroma | Appearance | Flavor | Palate | Overall | | 4/10 | 3/5 | 5/10 | 2/5 | 12/20 | Jan 21, 2006 Corn. Slight malt liquor like taste. Stale crackers. Yet, refreshing. Not too much forced carbonation. I’ve had worse. IrishBoy (2718), Bakersfield, California, USA
| 2.2 | Aroma | Appearance | Flavor | Palate | Overall | | 4/10 | 2/5 | 4/10 | 2/5 | 10/20 | Jan 19, 2006 Golden lager with a thin white head but only a faint yeasty aroma. light body with a malty flavor.
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