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Smuttynose Imperial Stout

Smuttynose Imperial Stout - Imperial Stout

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 Percentile 
99
overall
Brewed by Smuttynose Brewing Company
Style: Imperial Stout

Portsmouth, New Hampshire USA

bottled
common

on tap
common

Broad Distribution
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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in 
6073.96/5.03.94/5.0Winter10.1%84.2Snifter
View Statistics  P 

Commercial Description:
After a one year hiatus the Imperial Stout is back in action. We figured that after catching a bit of flack for its absence we’d have it return with a bang. We bumped up the starting gravity from 20° P to 24° P. This allowed the beer to finish just over 10% ABV. Like this year’s Barleywine, we’ve decided to play with the hop character, specifically the dry hop presence. Trying to avoid the fiasco of my previous attempt at adding pellets to the fermentor, I did what any good manager would do: I made Charlie add them. He had the advantage of being able to add the hops directly through a top manway and so his besting me in this challenge is not necessarily a sign of his superior brewing skills but more a reflection of my adventurous, try anything spirit (or at least that’s the story I’m stickin’ to). The Charles added 44 lbs of Cascade, split evenly between two batches, or about half a pound per barrel. We then transferred the beer onto seventy-eight pounds of an even mixture of Centennial and Columbus whole flowers, about one pound per barrel. The beer is a little top heavy in terms of the hopping but it seems to be smoothing out a bit as it’s aging. I’d give it six months or so, if you can wait that long. If not, hey, enjoy it anyway.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 duff (5474), Surrey, Greater London, England
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Sep 2, 2006  
Bottle. A really good imperial stout. Black colour. Lots of roasted malt in the nose. Flavour is off bitter dark chocolate, mocha coffee and perhaps some charcoal. Rich mouthfeel, with a flavour and bitterness that seem to go on forever.


 hiphops (280), caldwell, New Jersey, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/57/104/517/20
Sep 1, 2006  
06’ a shade darker than coca cola. very very small head and only after rigorous pouring. smells sweet and sticky coffee toffe dates alcohol hints of chocolate. very smooth . roasted coffee bean taste not too much going just nice deep roasty sex in the mouth with some good hopness. it finishes smooth with a lsight alcohol kick very slight. very drinkable. maybe not as thick or biting as i’d like from an imp stout in the dead of winter but a perfect fall stout. nah mean


 Aubrey (2773), Denver, Colorado, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Aug 22, 2006  
Deep, dark brown. Big notes of chocolate, followed by a healthy bitterness of pine and grass. Some roast in the aroma. Earthy. In a way, it seemed more stout-like than imperial stout-like. Pretty good, but not overly complex or deep.


 Ty5592 (1015), Lansdale, Pennsylvania, USA
3.9 Aroma Appearance Flavor Palate Overall
7/105/58/104/515/20
Aug 19, 2006  
Black with no head what so ever. Smells of coffee and dark chocolate. The taste was thick and kind of syrupy, with the flavors of chocolate and alcohol coming through. I was surprised by the nice crisp hop aftertaste.


 bu11zeye (5430), Frisco, Texas, USA
4.1 Aroma Appearance Flavor Palate Overall
9/104/58/104/516/20
Aug 14, 2006  
(22oz. bottle, 2006 vintage) Pours a dark brown with highlights of mahogany and a descent sized long-lasting creamy light brown head. Aroma of chocolate ecstasy, citrus, and roasted malt. Flavor of rich dark chocolate malt nicely balanced with hops.


 PhillyBeer2112 (2084), Orange Park, Florida, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Aug 9, 2006  
2006 bottle: Ahh, lovely aroma. Dark chocolate, and big 3C hops, citric and resiny, with some grass. Cherry pie? Flavor bit and sweetish up front with dark chocolate, espresso, roast and ash, with a drying slightly astringent finish. Palate near velvety. Finish shows some hot alcohol to go with the astringency. Perhaps a bit oaky/woody. Oh, and a pretty dark red-brown, smallish head that leaves medium lacing.


 BeerandBlues2 (3201), Colorado Springs, Colorado, USA
4 Aroma Appearance Flavor Palate Overall
8/104/57/104/517/20
Aug 7, 2006  
Pours opaque with a small dark brown head, lined lacing that diminishes to spotty lace. Aroma is hoppy pine and flowers, dark roasted malt, coffee, toast and perfumey alcohol. Dark bitter chocolate, roasted malt, toast, doughy yeast, flowers, perfumey alcohol and wood, cocoa finish. Dark bodied, dry but smooth palate.


 pinkzambia (986), Boise, Idaho, USA
3.9 Aroma Appearance Flavor Palate Overall
8/105/57/103/516/20
Aug 7, 2006  
22 oz. Bottle: Thick black color with a light brown head that diminishes rather quickly. You can smell the extra hops in the aroma, they pretty much dominate. But the taste has a pretty strong flavor of coffee beans, dark chocolate and a robust bitterness. Fairly thick in the feel and leaves a strong flavor in your mouth as well as a slight alcohol burning sensation. This is a powerful stout and very enjoyable. Thanks Indiana Red!



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