 aplusbreaks (330), , Colorado, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 8/10 | 3/5 | 13/20 |
Apr 1, 2009
12oz thanks to Douglas88. Pours a black with brown edges and a nice dark tan head. Aromas of dark fruit, chocolate and heavy roast. Flavors of roasted malt, chocolate, and a fairly hopped finish. Overall a pretty good beer, i wish we still had in the Denver area. Thanks again Douglas!
RedSox2004 (360), Pacific Palisades, California, USA
| 4.1 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 5/5 | 7/10 | 5/5 | 16/20 |
Dec 28, 2009 Opaque, black as night, with a generous frothy brown head that left great lacing. Aromas of sweet coffee, mocha, espresso, raisins and much more. Malt sweetness dominates a complex flavor profile that features the espresso and roasted coffee. Smooth, creamy mouthfeel, low carbonation, medium body, and a slight bitterness in the aftertaste.
swoopjones (1923), Buffalo, New York, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 4/5 | 15/20 |
Dec 28, 2009 Bottle. Dark pour, roasty aroma with notes of chocolate & coffee. Medium bodied. Smooth, flavorful & well done
carboloader (325), Houston, Texas, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 15/20 |
Dec 27, 2009 Pours opaque brown with caramel colored head. Lots of lacing. Aroma is malts, coffee, roast, and some sweetness. Smooth, slightly oily mouthfeel. A decent stout indeed. Reminds me of several others, all good ones. Not sure why, but Deshcutes Black Butte Porter comes to mind, despite the style difference. This is a decent stout indeed, above average.
6ROW (274), corpus christi, Texas, USA
| 2.1 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 3/10 | 3/5 | 7/20 |
Dec 25, 2009 black pour with a small dense light brown head. aroma of coffee, dry taste is that of burnt black coffee. verry bitter finish.
JackfromJax (23), Florida, USA
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 7/10 | 4/5 | 17/20 |
Dec 22, 2009 Pours dark brown almost opaque. Thick dark tan head discipates slowly but lingers. Aroma is toasty, roasty with some fruity esters. Big full malty mouthfeel with a dominate roasty finish that ends somewhat astringently. A very enjoyable dry stout.
FROTHINGSLOSH (2038), GREENSBURG, Pennsylvania, USA
| 4.1 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 5/5 | 8/10 | 5/5 | 15/20 |
Dec 19, 2009 This beer came in my beer club. Sampled from a 12 oz brown bottle this beer poured thick, black and oily with a large very dark brown head. The aroma was chocolate, toasty malts, light fruits and port wine. The flavor was toasty, fruity and had a strong cocoa element followed b port wine and coffee. The beer turns a bit dry and very bitter towards the long and roasty finish. Full bodied and smooth. Very good.
brentfeesh (1039), Gadsden, Alabama, USA
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 5/5 | 8/10 | 4/5 | 16/20 |
Dec 10, 2009 Via perfect 10th trade. Great looking deep brown brew. The aroma is most excellently roasted with a bit of coffee & hint of molasses sweetness and ash. Roasty grain, bakers chocolate, dark semi-sweet chocolate, bit of nutty. Very good. Med mouthfeel, well carbonated. Tasty!
mbgrayson (150), Anaconda, Montana, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 3/5 | 12/20 |
Nov 29, 2009 Pours almost black, with very little head. Rich flavor, notes of coffee, and burnt carmel. A nice stout and is very drinkable. Thumbs up.
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