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Sonoran 100

 (RETIRED)
Percentile
80
overall

bottled
available

on tap
unknown

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RatingsAverageScoreABVStyle PctlServe in
933.41/5.03.37/5.019.5%33.8Snifter, Trappist glass
Commercial Description:
In early July, 2006 in commemoration of our 10th Anniversary, and the brewing of the 100th Batch of beer brewed at our new Pinnacle Peak brewery, Brewmaster Scott Yarosh wanted to do something different. The “Sonoran 100” is a naturally fermented Malt liqueur flavored with Honey and a hint of Maple. After the 9 week fermentation, we aged our “100” for several months before running the whole batch through our custom filter of toasted Maple and Oak wood chips. The result was a Bourbon-like brew that is best served in a small snifter or as a shot on the rocks for those that prefer it chilled. This 19.5 % ABV is the first brew in a continuing series of “Extreme Brews” the Sonoran Brewing Company has planed. Every 100 batches we will brew something wild! Keep an Eye out for It!
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 hellbilly (1532), scottsdale über alles, Arizona, USA
3.7 Aroma Appearance Flavor Palate Overall
8/104/56/104/515/20
Nov 16, 2007    Updated: Nov 26, 2007
i finally caved in and tried this at papago...bottle 401/1000.(i think, it’s kinda smudged) this is got to be the ugliest beer i’ve seen. dsnowden called it...murky brown with a weird greenish edge. scary aroma as well...like smoky multi vitamins. it nearly made me gag. after it settled for a bit the brown sugar/maple aromas starting coming out along with the smokiness, wood and alcohol. the flavor initially mirrors the aroma but soon it transforms into a strange mix of maple syrup, smoked bacon (not really smoked but with liquid smoke flavorings), teriyaki beef jerky, soy, wood and brown sugar. no carbonation and a little on the thick side. some may say full bodied or rich. lingering maple cured smoked bacon flavor won’t go away. definitely earns point for being unique....but, man is it strange...


 TheCheeseMan (538), Saint Cloud, Florida, USA
4 Aroma Appearance Flavor Palate Overall
9/102/58/104/517/20
Nov 6, 2007  
The coolest bottle I have ever seen, bobo hooks me up again. Beer pours a murk brown, odd greenish hue around the edge, very ugly in fact. The aroma is everything I love in my dessert wines, Madiera and Sherry like aromas dominate, with some candied orange zest, the odd raisin and dried plum, the initial aroma yields to a more whisky like charecter, with notes of smoke, wood, leather and kiss of maple coming through. The aroma caused me to think that this was going to be a syrupy, perhaps disjointed mess. Boy was I wrong. The whisky side seems to dominate here, with a nice wodd component, bowing to a wisp of smoke and a touch of treacle. Alcohol is there, but only really begins to show itself on the very end of the taste, slightly warming all the way to the finish. Very impressive.


 pantani (1902), Salinas, California, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Oct 26, 2007  
Aroma is toffee, caramel, smoke, alcohol. Taste is liquid smoke, caramel, toffee, vanilla, and oak. Easy going for 19%. Interesting brew. Good job.


 Odeed (1674), Bakersfield, California, USA
3.7 Aroma Appearance Flavor Palate Overall
7/103/57/103/517/20
Oct 25, 2007  
(sample from irishboy)caramel color with no head.flavor and aroma are of liquid smoke,oak,caramel,and maple.alcohol is well hidden.


 IrishBoy (2712), Bakersfield, California, USA
3.7 Aroma Appearance Flavor Palate Overall
7/103/58/104/515/20
Oct 25, 2007  
Bottle from cbkschubert; (bottle 157/1000) Like a 13th sake style; nose very sake like (cedar aged koshu) with oak, caramel, and smoke; translucent medium brown with absolutely no bubbles; flavor very much rice pastiness, male, and woody; alcohol absolutely covered!


 goldtwins (4080), Nesconset, New York, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/56/104/514/20
Sep 30, 2007  
Poured a clear dark amber color with no real head. The aroma had a smokey and doughy quality mixed into semi-sweet malt. There is a taste of alcohol which can be expected but not too much burn for almost 20%. The flavor was actually kind of on the bland side.


 37steel (186), St. Charles, Illinois, USA
4.5 Aroma Appearance Flavor Palate Overall
10/105/57/104/519/20
Sep 25, 2007  
Thanks to Murray’s for the taste! Fantastic. Very oaky. The oak and maple really shine through. Incredibly drinkable for such a high alcohol beer. Hides the alcohol very well.


 kp (8399), Woodstock, Georgia, USA
3.3 Aroma Appearance Flavor Palate Overall
7/104/56/103/513/20
Sep 1, 2007  
Date: 03/24/2007
Mode: Bottle
Source: Tasting

clear brown with watery edges, rich smokey maple wood aroma with light chocolate and fruit, dry maple flavor, lots of smoked bacon, light bitterness, some sweetness comes in the finish but is backed up by some bitterness,

Aroma: 7/10; Appearance: 7/10; Flavor: 6/10; Palate: 6/10; Overall: 13/20
Rating: 3.3/5.0
Drinkability: 6/10
Score: **+/4



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