dberger624 (1028), Phila, Pennsylvania, USA
| 2.1 | Aroma | Appearance | Flavor | Palate | Overall | | 4/10 | 3/5 | 4/10 | 2/5 | 8/20 | Mar 12, 2004 Listed as "Sonoran" on my bottle. Looked like an amber. Was a little harsh in the finish. Hops were a little off. Brodie (540), Blowing Rock, North Carolina, USA
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 4/5 | 15/20 | Feb 21, 2004 Aroma is a nice blend of piney, citrusy hops and caramel malt. Red color, not much head. Flavor is similar to the aroma, pretty even balance, being neither sweet or bitter. Medium body. A good session ale and example of what an amber ale should be. jzzbassman (847), New Albany, Mississippi, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 13/20 | Feb 11, 2004 While I freely admit that this Ambers are one of my least favorite styles, this was a very nice example. Malty with a crisp finish, and like the Burning Bird, very fresh bread vibe thing. mkobes (2104), paramus, New Jersey, USA
| 4.2 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 5/5 | 9/10 | 5/5 | 15/20 | Jan 31, 2004 Malty beer. Pours yellow orange in color. Smooth malt flavors. Little or no hop presence, at least I didn't notice it. It was a ok beer. MaiBockAddict (1499), Good Beer Bar Deprived, New Jersey, USA
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 5/5 | 7/10 | 4/5 | 13/20 | Jan 30, 2004 Pours yellow-orange with a lasting white head. Malty dried fruit aroma. Smooth malt flavor with carmel notes. No real hop presence. OK session beer, well made, with no defects. jimhilt (1687), Bow, New Hampshire, USA
| 2.6 | Aroma | Appearance | Flavor | Palate | Overall | | 4/10 | 3/5 | 5/10 | 3/5 | 11/20 | Jan 19, 2004 Pours with a white two-fingered head, fades slowly and leaves a good lace. Light-medium carbonation and light bodied. Pale amber color, nearly clear. No nose, maybe because this was another one that was frozen solid. Brewer has this with "a distinct malty note", I know the malts are there but the hops dominate. Hoppy after taste. GEOBRAU (182), Mesa, Arizona, USA
| 3 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 6/10 | 3/5 | 13/20 | Nov 21, 2003 Bottle: standard amber fare. Amber seems to be code for "tame beer" Sweet honey and caramel notes... drinkable. What you expect from an amber. dankitydancer (58), Arizona, USA
| 3.1 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 13/20 | Oct 28, 2003 nice and dark stong roast flavour and a smooth malt make for a nice amber ale not a great one but a good one considering were in the southwest
|