Southampton 10th Anniversary Old Ale

Formerly brewed at Southampton Publick House
Style: Old Ale
Southampton, New York USA

750ml bottle-pours a foamy tan head and cloudy brown color. Aroma is sweet medium malt-brown sugar, dark fruit-raisin, some earthy (English) hops. Taste is sweet medium malt-brown sugar, dark fruit-raisin, offset by an herbal/spicy hops. Medium body. Good effervescence. Full of taste, like an Imperial Old Ale. Although not my taste, enjoyable. Thanks to jwc215 for sharing.

[Bottle] shared by Guerde. Pours a hazy caramel with ruby highlights and a medium tan head. Aroma is mainly figs with some raisins and brown sugar. Quite sweet on the nose. Flavor is pretty much the same as the aroma, and a little bit coarse from too much carbonation. A touch chalky and dry on the finish.

Copper in color with a medium tan head. Aroma is of sweet malts, caramel, and brown suger. Flavor is of toffee, caramel, and raisins with a slight alcohol warmth.

Pours hazy amber brown, dark fruits, caramel, malty, molasses, little spices.

Pours ruddy brown with decent tan head. Nose is full of toffee, dried fruit and caramel. Same in the flavor with a very nice finish and smooth mouthfeel.

750mL bottle tried at Woodshop Quad. Coolness. Amber sweet. Great body. Very good.

(bottle, thanks OSLO!) Pours reddish brown with an off-white head. The aroma is very sweet with fig, raisin, brown sugar, and just a bit of oxidation as well. The taste was very similar to the aroma, but a bit stronger, with more prune, figs, molasses, and toffee. Medium mouthfeel that was just slightly overcarbonated for the style.

Bottle@LCRBM 2008. A hazy red/brown colored beer with a beige head. The aroma of dark fruits, with dark malts and hoppy. The taste of dark fruits like cherries with caramel, malty with some spices. The aftertaste is enjoyable bitter.