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Southampton 80 Shilling Scottish Ale

 (RETIRED)

 Percentile 
40
overall
Formerly brewed at Southampton Publick House
Style: Scottish Ale

Southampton, New York USA

bottling
unknown

on tap
unknown

distribution
unknown

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 Ratings  Average  Score  ABV  Style Pctl  Serve in 
182.98/5.02.96/5.04.6%25.8English pint, Thistle

Commercial Description:
Our take on the classic everyday Scottish pub ale. Smooth and malty with a faint fruitiness; too easy to drink!
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 CharlesDarwin (1823), Point Judith, Rhode Island, USA
3.4 Aroma Appearance Flavor Palate Overall
6/103/57/103/515/20
Jan 11, 2008  
On tap at the Publick House. Pours mid-copper, with a white rim. Aroma develops in faint brown sugar and smoke. On the tongue, a movement of rich, warm toasted oats, grain sugars, and caramel. Earthy and complex in fruit. Nuanced. Right on for the style. Good levels of malt and yeast characters. However, I can dig only so deep. Nothing really stands out. It’s generally kind of plain, but works well for the style and stays drinkable. Light alcohol and sweetness. Not too shabby.


 ChrisJ (100), Warrenton, Virginia, USA
2.5 Aroma Appearance Flavor Palate Overall
5/103/55/102/510/20
Dec 27, 2007  
Draught SPH. Poured amber with a thin off white head. Very little carbonation. Light lacing on the glass. Aroma was mild and earthy. The flavor was very mild. Slight malted hoppiness. Earhty malt notes. The mouthfeel is light and it has a slightly bitter finish. Very average.


 beerbill (1918), Laurel, New York, USA
3 Aroma Appearance Flavor Palate Overall
6/103/56/103/512/20
Dec 13, 2007  
Growler filled at SPH. This year’s version is listed at 4.4% abv. Pours a clear medium-to-dark gold with a thin linen white head that faded to a thin film after the first sip. Very mild aroma of malt with just a hint of earthiness to it. The flavor is very similar; very mild malt with an ever so slight amount of peat. Thin to medium bodied. To be honest, I’d have to call this beer weak, which is something I’m not accustomed to with SPH beers.


 fiulijn (7150), Como; Lausanne (CH); Malmö (SWE), Italy
3.1 Aroma Appearance Flavor Palate Overall
6/103/56/103/513/20
Jan 11, 2007  
Draught at Hop Devil, NYC
Dark amber color. Light aroma of caramel and very light roasted malt. Caramel taste, with a touch of roasted malt. Not bad, if you are fond of this kind of beers, but too simple for me.


 puzzl (2579), New York, New York, USA
2.8 Aroma Appearance Flavor Palate Overall
4/103/55/103/513/20
Jan 5, 2007  
On tap at Hop Devil. Almost non-existant aroma. Decent malt flavor, vegetal, very slight peat. Very uninteresting, little character or flair.


 jimmack (1221), Nutley, New Jersey, USA
3.1 Aroma Appearance Flavor Palate Overall
6/103/57/103/512/20
Jan 1, 2007  
On tap at Barcade. Mostly clear dark amber color with a medium sized off white head. Mild peat smoke aroma with some toasted malt and a bit of straw. Flavor was mild smoke, roasted nuts and some grassiness.


 mkobes (2103), paramus, New Jersey, USA
3 Aroma Appearance Flavor Palate Overall
6/104/56/104/510/20
Dec 24, 2006  
On tap at HDG. Amber in color with no head. Malty caramel aroma. Light smokey notes. Malty and light hoppy flavor. Toffee nutty notes. Thin bodied. Finish is malty. Ok beer.


 Eyedrinkale (3209), Astoria, New York, USA
3 Aroma Appearance Flavor Palate Overall
5/103/56/103/513/20
Dec 24, 2006  
On tap at the Hop Devil Grill. Pours light amber with a tight but short lived head. Aroma is caramel with just a small amount of somkiness. Tastes is mellow toffee and sweet dough. I get a bit of pecan nuttiness as well. Nicely carbonated and on the thin side in the body. No smokiness noted.



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