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Southampton Big Brown Ale


 Percentile 
70
overall
Brewed by Southampton Publick House
Style: Brown Ale

Southampton, New York USA

bottling
unknown

on tap
available

Regional Distribution
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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in 
153.48/5.03.27/5.0Special6.2%77.1Dimpled mug

Commercial Description:
Southampton “Big Brown Ale” is our version of American-style Brown ale. As you might image, American-style Brown ale is bigger and bolder than classic English Brown ale. It contains “more of everything”- more hops (American varieties, of course), more malt and more body. This results in a higher alcohol content of 6.0% by volume (as compared to English Brown ale which is typically in the 4.5% range). FLAVOR DESCRIPTION: Big and bold with an assertive piney hop character with hints of chocolate and caramel. og: 6 abv: 14.0
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 tgncc (796), Bellmore, New York, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/58/104/513/20
May 27, 2009  
The aroma is nutty, sweet malts, bread. The appearnace is brown (duh!), with a tinge of red, white head. The flavor is sweet, caramel, brown sugar, nuts. The finih is citrusy hops. Medium mouthfeel. Very good brown Ale overall.


 fredandboboflo (1395), East Setauket, New York, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/104/514/20
Feb 22, 2009  
Tap. Aroma of nuts, earthy hops, quite toasty. Flavor of sweet malt, earthy hops, doughy malt finish. Nice enough.


 Dickinsonbeer (3434), Hoboken, New Jersey, USA
3.6 Aroma Appearance Flavor Palate Overall
7/103/57/104/515/20
Feb 8, 2009  
Pours a light copper brown with a thin head. Aroma is light nuttiness, doughy god burnt toast note and slight chocolate and some herbal hops. Malt is a bit bigger int he flavor- more toast, more earthy bready doughines nutty, and charred chocolate malt- solid brown ale.


 jcwattsrugger (5223), Florida and, New Jersey, USA
3.3 Aroma Appearance Flavor Palate Overall
7/103/57/103/513/20
Jan 27, 2009  
@Earth-on tap-pours an offwhite head and brown color. Aroma is sweet dark malt, earthy hops. Taste is sweet dark malt-chocolate/peat, earthy hops with some bite.


 LilBeerDoctor (1480), East Setauket, New York, USA
3.4 Aroma Appearance Flavor Palate Overall
6/104/56/104/514/20
Jan 10, 2009  
On tap at Earth Bread + Brewery. Pours a light brown with a small white head. Aroma of sweet brown malt and roasted malt. Flavor of sweet molasses and sweet malt, some slight roast. Just ok for me. 6/4/6/4/14 (3.4/5)


 santos999 (318), Philadelphia, Pennsylvania, USA
3 Aroma Appearance Flavor Palate Overall
5/103/56/103/513/20
Jan 5, 2009  
Clear copper body with an off-white head. Smell and taste are hoppy. Big and brown it is not. A decent beer, but not a brown.


 thenick (742), North Bellmore, New York, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Nov 29, 2008  
Tap @ SPH. Pours a clear, deep brown with a frothy and lingering off-white head. Aroma is malt, wood notes, and very assertive hops. Taste is the same, with wood notes, dark fruit, and malt up front, dissolving into a wonderful complementary hop bitterness. It’s a very well-done and off-beat brown ale.


 beastiefan2k (1590), Lawrence (formely NYC), Kansas, USA
3.6 Aroma Appearance Flavor Palate Overall
7/103/57/103/516/20
Nov 28, 2008  
Imperial pint @ the Ginger Man. Pours with a large, frothy head that sits on a dark, clear, brown body. Aroma is bark, bitter hops, and a slick maltiness. It all melds well, comes of as a hoppy English forest. Taste. is bitter, bark, prune, and hops. I got to talking with other RBians, so my notes end here. But I thought of this is a fine, slightly more hoppy, slightly stronger brown ale. Nothing to write home about but a damn fine beer.



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