RateBeer

Southern Tier Back Burner

Percentile
96
overall

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
4403.77/5.03.75/5.0Special10%83Snifter
Commercial Description:
“first brew of the year” Long ago, British farmhouse brewers made special ales using the first runnings of the mash. These beers, now called barley wine, are brewed in the tradition of days past. At Southern Tier this long awaited brew is placed on the back burner until the start of the new year. Back Burner Barley Wine is a celebration of things to come and things remembered. It’s conceived in three small batches, using voluminous amounts of barley and hops. The process starts early in the morning and ends late into the night. We hope this rare brew reignites your spirit for another trip around the sun. 10% abv. • 15ºL
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 sebletitje (1903), Tampa, Florida, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/104/515/20
Oct 6, 2008  
Courtesy of ibrew2or3. Pours copperish, off white head. Aroma, grainy, fruity ( banana / vanilla) Taste, hoppy, caramel, barley, light chocolat, malty. Drinkable, but not memorable. Still a veryd ecent barley wine.


 fishingnet (1045), Brandon, Florida, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Oct 5, 2008  
Bottle courtesy of Ibrew2or3. Pours a clear amber with a one finger light tan head that leaves good lacing. Aroma of caramel, spicy hops, and sweet malt. Taste is the same as aroma. Medium mouthfeel with a moderate amount of bitterness and smooth alcohol. Not the best from Southern Tier but still a solid brew.


 FROTHINGSLOSH (1984), GREENSBURG, Pennsylvania, USA
3.6 Aroma Appearance Flavor Palate Overall
8/104/57/103/514/20
Oct 4, 2008  
Sampled from a 22 oz brown bottle this beer poured a chestnut color with a small tan head. The aroma was a complex mix of sweet malts, pineapple, pear, apple, caramel and bourbon. A bit heavy on the alcohol though on the nose. The flavor was sour, lightly bitter and had notes of fruity hops, caramel and nut. The finish was short, sour and malty. Good but not great.


 Snojerk321 (1943), San Diego, California, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Sep 30, 2008  
22oz bottle. Pours a completely hazed ruby brown with a small beige ring. Nose was mostly toasted and caramel malts with some pine and booze. Flavor was again very sweet and malty with a light hop bite. Finish was sweet and a lot less bitter than expected.....a great Barley Wine.


 KieferUGA (461), Atlanta, Georgia, USA
3.8 Aroma Appearance Flavor Palate Overall
8/103/58/103/516/20
Sep 26, 2008  
22 oz. bottle. 2008 vintage. Pours a dark leather color. Thin, off white head. Aroma of dark fruits, brown sugar, piney hops, and warming alcohol. Medium mouthfeel. Flavor is quite a treat. Very nice balance between the caramel malts and hops. This beer seems to mellowing a bit and it’s quite nice. Alcohol isn’t too over the top in the finish, which is great for my strike zone. Slightly bitter finish that lingers for a some time.


 Pwn3d (1054), Manhattan, New York, USA
4 Aroma Appearance Flavor Palate Overall
7/104/58/103/518/20
Sep 24, 2008    Updated: Mar 10, 2009
650 bottle. Pours brown. Has a hops, raisins, and good amount of molasses in the nose... Alcohol too. Very sweet, bitter, and bold all in one sip.


 MAP (1089), Lakewood, Ohio, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Sep 22, 2008  
A rough pour gave a cascade of bubbles racing towards the surface of this creamy red-amber brew. Aroma is strong of hop characteristics: citrus, flowers, and a little caramel maltiness. The alcohol is present in the aroma towards the back. Happily, this barley wine (repeat barley wine) is not dominated by the hops. Sure, I like hops as much as the next guy, but I don’t care for them in every beer I drink. This has a viscous sweet malty palate that sticks in there after each sip. Of course there is some hop bitterness, but its blends nicely with the alcohol sneaking up on you for the finish.


 JJClark (545), Roscoe, Illinois, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Sep 20, 2008  
Bottle. Pours a dark red brownish color with a small tan head. Aroma of malt, currents, alcohol, hops and caramel. Taste is almost identical. Flavor is sweet malt and hops that are nicely balanced. Has a long lingering caramel, light smokey finish.



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