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Southern Tier Creme Brulee Stout 3.68 581

Southern Tier Creme Brulee Stout

Percentile
95
overall

bottled
common

on tap
common

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
5813.69/5.03.68/5.010%53.1Snifter
Commercial Description:
“a stout of great contention” We are not the harbingers of truth as some may suggest but it may indeed be argued that our brewing philosophy is tantamount to a dessert with a bellicose past. How, you may ask, would a brewery determine a likeness to hard-coated custard? Our response is simple; it’s all in the power of history, and of course, the extra finesse needed to top off a contentious treat with definition.

By comprehending the labyrinthine movement of time, one would not think it strange to trace the errant path of an ordinary object such as a cream dessert only to discover that it has been the cause of cultural disputes since the middle ages. The British founders of burnt cream and from Spain, crema catalana, both stand by their creative originality and we respect that, but it was the French Crème Brûlée, amid the strife of contention, that survived to represent our deliciously creamy brew. 10.0% abv • 25º plato • 195º L • 22 oz / 1/6 keg 2-row pale malt / dark caramel malt / vanilla bean / lactose sugar / kettle hops: columbus / aroma hops: horizon
 Most Recent Top Raters Highest Ratings Who's Rated This?  
ant880 (39), Brooklyn, New York, USA
3.4 Aroma Appearance Flavor Palate Overall
9/103/56/103/513/20
Jan 19, 2009  
If you like sweet beers you’ll be in heaven with this one, I did not personally like it but based on what this beer sets out to do, it nails it on the head. Aroma is big vanilla, with undertones of chocolate. Taste is straight creme brulee. The only thing it is missing is the carmelized sugar on top. Very creamy mouthfeel.


 timsilvia32 (447), from Michigan now in Charlotte, North Carolina, USA
3.7 Aroma Appearance Flavor Palate Overall
8/104/57/103/515/20
Jan 19, 2009  
22 oz. Black pour with some brown around the edges. Off white/cream colored head. Quite a bit of lacing sticking to the glass with this one. Aroma very sweet with vanilla, mocha, brown sugar. Flavor is heavy vanilla bean, followed by some roast malt and chocolate. Finishes just a hint of smoke and coffee bitter. Not quite creamy, which would really help if it was a bit more creamy. Lingers with you a bit, it really does taste quite a bit like creme brulee, especially when chilled. Gets a bit more diverse, and better, as it warms with more roasted tones coming through. The alcohol only peaks through a bit as it warms also, but still nearly non-existant for 10%. A bit overpoweringly sweet for regular consumption, but certainly a worthy dessert beer.


 checkmatei1 (630), Willow Grove, Pennsylvania, USA
3.9 Aroma Appearance Flavor Palate Overall
7/105/58/103/516/20
Jan 16, 2009  
Draft at Capone’s: Poured a dark black with a tan head. The aroma was coffee, vanilla, and chocolate. The flavor was SWEET malts, coffee, chocolate, vanilla, and some butterscotch. This is definitely dessert in a bottle.


 maniac (2628), Richmond, Virginia, USA
4.4 Aroma Appearance Flavor Palate Overall
9/105/58/104/518/20
Jan 13, 2009  
Bottle from Once Upon A Vine - North on 08/09/2008. Dark black body with a creamy dark tan head. Aroma of coffee, vanilla, butterscotch, caramel, and chocolate. Sweet light coffee flavor, lots of vanilla, more butterscotch. Very creamy smooth finish leaving almost a sticky residual mouthfeel. Alcohol is masked very well for 10%. Medium full body with moderately low carbonation. Also pairs wonderfully with ice cream.


 Boliv (203), New York, USA
3.9 Aroma Appearance Flavor Palate Overall
8/103/58/104/516/20
Jan 12, 2009  
Bomber. Pours thick and dark brownish black with no head. Aroma is thick with caramel, burnt sugar, heavy cream, vanilla, and butterscotch. Smells just like dessert. Very thick and oily mouthfeel, sweet at first with vanilla and sugar highlights that fade to a slightly bitter burnt sugar/coffee-ish flavor. Alcohol pretty well masked. Definitely a sweet beer, but quite good if that’s what you’re in the mood for. Recommend splitting it with a buddy.


 KawaBomber (213), New Jersey, USA
3.6 Aroma Appearance Flavor Palate Overall
8/103/57/103/515/20
Jan 11, 2009  
22oz Bottle (Courtesy of SwoopJones): Pours dark brown with a smallish light brown head. Aroma is heavy butterscotch & vanilla. Butterscotch and vanilla are also the obvious flavors. Dig a little deeper and you find roasted malts, candied sugar, chocolate and a hint of hops. Very sticky sweet with lactose arriving at the party as this one warms. Man, this beer is super sweet, but very enjoyable. I’d like to see it in 12oz 4 Packs, 22oz is just too much of a good thing.


 harrisoni (6830), Ashford, Kent, England
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
Jan 11, 2009  
Bottle at Chris o New Year tasting 08/09. Thanks to Mes and Sim for bringing it. Very deep brown, thin beige head. Does smell of creme brulee/creme caramel. It’s a bit over the top in the mouth, yes it’s creeme caramel, but it’s more like a liquer than a beer. Bit too much for me. But nice. Could imagine drinking this out of a shoe, much the same as Baileys. I’m Old Gregg


 cbkschubert (2015), Cochise Co., Arizona, USA
3.9 Aroma Appearance Flavor Palate Overall
8/104/58/104/515/20
Jan 5, 2009  
22 oz. bottle - Pours a clear brown color with a 3/4 finger thick light tan head. Very light spotty lacing. Aroma is big time butterscotch ( not diacetyl). Flavor is butterscotch, vanilla, light chocolate, and lightly roasted malt. Palate is creamy smooth and slightly dry. Medium body. I like this one and so does the wife.



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