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Southern Tier Jah-va

Percentile
99
overall

bottled
common

on tap
common

Broad Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
6763.92/5.03.91/5.0Winter11%82.3Snifter
Commercial Description:
Three thousand feet above sea level in the misty mountains of Jamaica, some of the worlds finest Arabica beans are hand picked on their way to becoming Blue Mountain Coffee. Halfway around the world, plump spring barley grows to maturity in the loamy soil of North America while aromatic hops are cutivated to exacting standards. Here in our kettles, these three special ingredients are blended to create a heady mixture of sweet sugar, dark roast, and complex flavor. Please enjoy this brew in moderation.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 ben4321 (1020), Rockville, Maryland, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Nov 22, 2009  
Location: 22 oz bottle from Gilly’s, 11/22/09

Aroma: Nose is dominated by roasted coffee with drops of chocolate and caramel
Appearance: Pours a jet black color with minimal brown head and drippy lace on the glass
Flavor: Taste is a bit sweet, lots of roasted coffee malts, and a light-medium bitterness in the finish
Palate: Quite a full bodied brew, somewhat creamy, with fairly soft carbonation, 11% is well hidden
Overall Impression: Holy coffee, Batman! This is a coffee stout for sure, they weren’t kidding at all when they labeled it that. Could make for a very nice morning beer if that’s your cup-of-tea (or should that be coffee). Bad puns aside, this is definitely a good brew for the coffee lover, I might not be able to sleep tonight thanks to this one...
Oh, and it went pretty darn well with a chocolate lava cake too.


 Bov (5455), Bienne, Switzerland
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Nov 16, 2009  
from crackedkettle.com - dark black coloured with a poor head retention; solid aroma of coffee with notes of cold ashes; creamy mouthfeel, powerful malt body and with a robust bitterness; nutty and malty roasted coffeish finish


 Sigmund (2286), Hafrsfjord, Norway
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/104/514/20
Nov 14, 2009  
Bottle, RBNAG 2009 in Vatlandsvåg. Dark brown colour, nearly black, low head. Nice aroma of coffee and roasted malts. Coffee in the flavour too, also notes of alcohol and oak, there is also a slight acidity.


 madmitch76 (645), , Essex, England
4.3 Aroma Appearance Flavor Palate Overall
9/105/58/105/516/20
Nov 11, 2009  
10th May 2008. Silky smooth stout with a mild carbonation. The coffee is beautifully integrated, smooth and never bitter but not wimpy either. There is an almost salty note running throughout nicely offset by creamyness. Semi dry finish. Excellent!


 williamherbert (466), Syracuse, New York, USA
3.6 Aroma Appearance Flavor Palate Overall
7/103/57/104/515/20
Nov 7, 2009  
Aroma is heavy bourbon whiskey alcohol blast. Milk chocolate. More of a bitter creme brulee/toffee than java in the nose. Pours a dark chocolate brown. Coffee brown head, which disappears quickly. Tastes of creme brulee and bitter malt. Cocoa comes through. Takes some warming up for the coffee flavors to kick in. STRONG alcohol presence. BItters up at the end. Liqueur bite. Feels very smooth and milky. Really easy going down, save for that massive alcohol bite. It’s a pretty good, thick, alcohol-heavy brew.


 hobbersr (398), Lethbridge, Alberta, Canada
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
Nov 5, 2009  
Pours a jet black with a small off white head. The aroma is sweet and roasty. Chocolate, marshmallow, caramel, and a little coffee on the nose. The taste is sticky sweet and a little roasty... The coffee is there but lacking for a beer called jah-va. Demerarra, chocolate, vanilla, marshmallow, and toasted malt on the palate. The mouth feel is heavy and oily. Good, but not great.


 WVHouseofBeer (380), Morgantown, West Virginia, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/104/516/20
Nov 5, 2009  
Pours pitch black with a medium tan head. Aroma is very malty with some coffee. Excellent coffee and roasted malt flavor, with a nice thick body. Overall an impressive beer, which I have become used to from the Blackwater series.


Dfonorow (31), New Jersey, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Nov 5, 2009  
black, which isn’t surprising since its part of their imperial/black water series, with a caramel colored head that quickly fades into nothing. The smell is strong - coffee. Besides that I can sense some hints of dark malts, chocolate, and sweet hints (probably caramel). Taste is very heavy on the coffee, interesting and very good.



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