 A_R (277), Georgia, USA
Feb 23, 2008
A slightly dark amber pour. Flavor is somewhat light, yet somewhat filling. The flavor is that of an apple/orange blend. The malts and hops are both distinguishable, but don’t seem to blend quite right. There is a lingering apple aftertaste.
Guinness4Duff (429), Tallahassee (and Poconos, PA), Florida, USA
Jul 19, 2008 Bottle. Amber pour with a thick cream colored head. Aroma is slightly malty but mostly dominated by an earthy hop presence. Has a nice bitter flavor, more earthy hops, and a little caramel sweetness. Not bad, good session beer.
bryandhargrave (157), Tulsa, Oklahoma, USA
Jul 15, 2008 as far as i can expect myself to like an english pale, this wasnt bad. i bought if cus its from montana, too bad brewers sell. seems as if its not made there anymore and my guess is that its not as good as it used to be.
CasperQuaffer (139), Casper, Wyoming, USA
Jul 12, 2008 Pours with good tan foam, long lasting. Aroma is fresh, slightly sweet like mown hay. Decent hops, a bit weak on the grain and yeast. Has a fizzy mouth feel. This is a true classic, but has been long surpassed by other great Pale Ales.
zappafan99 (252), Rock Hill, South Carolina, USA
Jul 9, 2008 Taste 7/8 Body: Murky brown, clinging tan head. Aroma: Floral scent with some roasted malt. Taste: Thin to med body. Spicy Brown Ale.
KDorgan12 (153), Memphis, Tennessee, USA
Jul 9, 2008 Bottle-RI. Poured a dark brown with a shallow off white head. Very full body with a lasting maltiness. Nose consists of nuts and chocolate.
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