riversideAK (2723), Shoreline, Washington, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 8/10 | 4/5 | 15/20 | Nov 26, 2009 Very hoppy for a porter nose. Roasty, earthy good floral bitterness in the aroma. Dark brown pour with a creamy tan head. The flavor is roasty and earthy with a good deal of hop bitterness in the finish. Long dryness lingers. Well done. AgentSteve (1374), SF Bay Area, California, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 8/10 | 4/5 | 15/20 | Nov 23, 2009 Pours deep brown with a thin off white head. Nose is chocolate and roasted malt with a touch of coffee. Same in the flavor with a medium full mouthfeel. ruffhauser (28), Seattle, Washington, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 6/10 | 3/5 | 13/20 | Nov 23, 2009 On tap at Quinns. Was informed by the Beer Retard that this one rarely leaves the Bay Area, so I had to try it.
Meh.
As befitting the rest of the mediocre ratings, I found it to be nothing, and seeing how its named after the ghetto neighborhood in SF, I won’t be drinking it again. acblue (57), Seattle, Washington, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 4/5 | 16/20 | Nov 18, 2009 Deep brown pour, ten head, aroma of dark chocolate and a bit of coffee. Full mouthfeel, dry, bitter finish. Lovely. tgncc (815), Bellmore, New York, USA
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 7/10 | 4/5 | 13/20 | Oct 26, 2009 The aroma is roasty. coffee, dark chocolate, very nice. The appearance is deep brown/black, small tan head. The flavor is chocolate, cream, roasted coffee. The mouthfeel is medium bodied and silky, but a tad too thin for this style. the finish is roasty, bitter, good. Decent porter, if not a classic. pantani (1896), Salinas, California, USA
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 4/5 | 14/20 | Oct 8, 2009 Black with a tan head. Aroma is very roasty, chocolate, cream. Taste is roasty, chocolate malt, cream. Rciesla (3610), Exit 15W, New Jersey, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 5/5 | 7/10 | 3/5 | 15/20 | Sep 27, 2009 Draft. Pours a black body with a tan head. Roast y with coffee esk spiciness, chocolate malt, smooth and roast y and a mild etoh warming. Nice. JoeMcPhee (5000), Jackson Heights, New York, USA
| 4.1 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 4/5 | 17/20 | Sep 4, 2009 Tap at Rattle N Hum. Deep black beer with a sticky tan head. The nose is lovely. There is a lot of rich chocolate and cooca along with a soft chewy maltiness. There is a nice chewiness through the middle with a kiss of plum and molasses along with a chewy toffeeish maltiness. Fairly assertive roastiness as well. Intense and chewy, but not overly sweet. Nicely constructed beer with a touch of roastiness on the back. Absolutely delicious brew. Really impressive.
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